Wells CONVECTIONM4200-3S Owner's Manual page 5

ITEM
A. OPTIONAL PREP TOP
B. OVEN TOP
C. OVEN DOOR
D1. DOOR HANDLE
D2. DOOR STRIKER & LATCH
E. ACCESS PANEL
F1. COOLING FAN INLET
F2. COOLING LOUVERS
G. POWER CORD
H. CORD HANGER
J. OPTIONAL FRONT CASTERS
K. OPTIONAL REAR CASTERS
L. POWER FUSES
M. DATA PLATE
N. POWER PLUG
P. HEAT ON LIGHT
Q. ON/OFF/FAN SWITCH
R. POWER ON LIGHT
S. SOLID STATE CONTROL
T. BEEPER
U. RACK SUPPORTS
V. PRODUCT RACK
W. HEATING ELEMENTS
X. FAN
Y. FAN BAFFLE
FEATURES & OPERATING CONTROLS (continued)
DESCRIPTION FUNCTION
Allows top of oven to be used as a work surface
Covers and protects top insulation
Covers and provides access to oven cavity
Safe hand hold to open or close oven.
Striker and door- mounted latch hold oven door closed
Covers and provides access to fan motor and electric
connections and controls
Provides air circulation for cooling. DO NOT spray or pour
water into cooling fan inlet or louvers
Supplies power from receptacle to oven
Provides storage for cord when moving oven
Allow oven to be easily moved; locking to stabilize oven
when in position
Allow oven to be easily moved.
Protect electrical circuits from overload
Provides manufacturer, model and serial number information.
Also, provides electrical specifications and requirements
Plugs into power receptacle
Glows amber when heating elements are energized
Turns oven and fan, or fan only, on or off
Glows red when power is turned on
Controls cooking times and temperatures; programmable.
DO NOT spray or pour water into controller
Audible indicator for alarms, end-of-cycle, etc.
Hold cooking racks
Holds product to be cooked
Provide cooking heat when energized
Circulates heated air during cooking
Covers fan, also provides mounting for right rack support
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