Using the oven
It is normal for steam and condensation to form on the oven door. This condensation is
from the food being cooked and does not influence safety or oven function.
The oven is fitted with removable shelf steps with five levels
The oven functions
Concerning hob function, the yellow control
lamp on the control panel lights up during
heating and goes out when the set
temperature is reached (it lights up and goes
out when the thermostat goes on and off).
THE OVEN HAS THE FOLLOWING FUNCTIONS
Hot air:
Annular heating element and fan
Top/bottom heating
Top heating element and bottom heating element
Pie/pizza function
Bottom heating element, annular heating element and fan engaged
Low temperature roasting
Annular heating element and fan (120
Turbo Max. Grill (Gratin preparation)
Max. Grill (grill heating element and top heating element) and fan
Max. Grill
Grill heating element and top heating element
Heat retention setting
Top heating element and bottom heating element (Pre-set at 80
Thawing/drying setting
Bottom heating element and fan (From 30
:
o
o
C or 150
C for 10 minutes and then 80
o
C)
26
o
C)
o
C)