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Cleaning and care
Never use a steam cleaner when
cleaning the cooker!
Cleaning the cooker
The easiest way to clean the oven is by using
a clean cloth, hot water and a little washing-
up liquid directly after the oven has been
used.
NEVER USE SCOURING AGENTS OR
OTHER ABRASIVE SUBSTANCES
Remember that the anti-tip guard
does not function when you have
pulled out the cooker in order to
clean behind it.
Knobs and handles
Never put a hot rosting pan/
bakingtray/pan to close to the knobs
because they can be damaged by the
heat.
Never use scouring agents or other abrasive
agents, such as sponges with an abrasive
surface. Only use soft sponges or cloths.
Never try to remove a knob from
the panel on the cooker since this
implies a safety risk and can cause
damage.
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