If You Have A Problem - Maytag 336726 Use And Care Manual

Built-in gas oven
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IF YOU HAVE A PROBLEM
Problems are often caused by little things that you can fix yourself without
any tads. Make sure you are following instructions in this book and read
the list of common problems and solutions on this page.
If you have a problem you can not fix yourself, call your authorized dealer
for help.
CLOCKITIMEH
DOES NOT WORK
l
Check to be sure range cord
IS
plugged into outlet completely. Check
for a blown fuse or tnpped crrcurt breaker.
l
Check for power' outage.
l
Check step by step operatrng instructrons on pages 6 and 7.
OVEN LIGHT WILL NOT WORK
l
Check for a blown fuse or tripped crrcuit breaker.
l
Bulb loose or burned out. Use a 40 Watt appliance bulb to replace.
l
Power outage-check
by trying household Irghts.
--
1
BROfLlNG
PROBLEMS
..
* ,_ '. :
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Oven Control not set lo Brorl.
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Using wrong rack position, See chart on page 10.
l
Aluminum foil not used properly and grease can't drain correctly. See
page 9.
: BROILER IS SMGKING
l
Broiler pan full of grease left in range from the last trme you broiled
food. Dirt broiler pan must not be left In the range or smoking and
a broiler Ire can result the next trme the oven is used.
i!
l
The broiler pan was put into the brorler compartment
with the sump
(grease well) in the brorler pan to the beck. Thus IS the hottest area ana
may cause smoking. Always place pan rn the compartment
with the
sump at the front.
CONTINUOUS-CLEANING
OVEN FINISH LOOKS SOILED
l
The continuouscleanrng
finish ~111 gradually reduce soil during nor
mat baking temperatures. It will rot keep your oven spot&s-only
preset
tably clean.
OVEN/BROILER
BURNER DOES NOT WORK
l
Check for blown fuse or tripped circurt breaker.
l
Check for power outage.
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Is the Oven Control turned on?
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Burners not adjusted properly. See your Installation Gurde for adjust-
ment information.
OVEN TEMPERATURE
SEEMS INACCURATE
l
Is proper airflow blocked by aluminum foul? See page 9 for trps on cor-
rezt use of foil.
l
Is the oven vent blocked? See page 7.
l
Check the section on baking problems and causes on page 8.
14

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