Timed Oven Control; Serve Warm - Kenmore 665.9527 Series Use & Care Manual

Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
The Timed Oven Control allows the oven to be set to turn on at a
certain time of day, cook for a set length of time, and/or shut off
automatically. Delay start should not be used for foods such as
breads and cakes because they may not bake properly.
To Set a Cook Time:
Before setting, make sure the clock is set to the correct time of
day. See "Clock" section.
1. Press BAKE.
Press the TEMP "up" or "down" arrow pad to set a
temperature other than 350°F (177°C).
2.
3.
4=
Press COOK TIME.
Press the HOUR/MIN "up" or "down" arrow pads to enter the
length of time to cook.
Press START.
"Pre HEAt" will display. The cook time will appear on the oven
display after the preheat has been completed. The display will
count down the baking/roasting time in hours and minutes (if
cook time is more than 1 hour), or in minutes and seconds (if
cook time is less than 1 hour).
The time settings can be changed any time after pressing
START by repeating Step 3.
When the countdown is complete, the oven will shut off
automatically and "End" and COOK TIME will appear on the
oven display. Four tones will sound, then four 1-second
reminder tones will sound every minute thereafter.
5. Press STOP/CLEAR or open the oven door to stop reminder
tones and remove "End" from display. The time of day will
appear on the display.
To Set a Cook Time and Start Time [Delay Start]:
1. Press BAKE.
Press the TEMP "up" or "down" arrow pad to set a
temperature other than 350°F (177°C).
2. Press COOK TIME.
3. Press the HOUR/MIN "up" or "down" arrow pads to enter the
length of time to cook.
4. Press DELAY START.
5. Press the HOUR/MIN "up" or "down" arrow pads to enter the
time of day to start.
6. Press START.
"DELAY" and the time of day will appear on the oven display.
When the start time is reached, the oven will automatically
turn on, display the cook time, and immediately start
counting down.
When cook time ends, four tones will sound, then four
1-second reminder tones will sound every minute.
7. Press STOP/CLEAR or open the oven door to stop reminder
tones and remove "End" from display. The time of day will
appear on the display.
To Recall Programmed Timed Settings
(displayed for 5 seconds):
To Recall Set Press
Cook Time COOK TIME*
Delay Start DELAY START
Temperature BAKE
*If cook time has begun, when DELAY START is pressed, the
display will show the time it started. When COOK TIME is
pressed, the display will remove the seconds from the remaining
countdown time.
To Change Programmed Timed Settings:
To Change Set Press Setting Displayed
Cook Time COOK TIME Press HOUR/MIN
"up/down" arrow
Press START
Delay Start* DELAY START
Press HOUR/MIN
"up/down" arrow
Press START
Temperature BAKE Press TEMP "up/
down" arrow
Press START
*Cannot change the set delay start time once it has been
reached.
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
IMPORTANT: Food must be at serving temperature before
placing it in the warmed oven. Food may be held up to 1 hour.
Serve Warm allows hot cooked foods to stay warm before
serving. It can also be used at the end of a timed cook.
To Use:
1. Press SERVE WARM.
2. Set the temperature (optional).
Press the TEMP "up" or "down" arrow pad to raise or lower
the temperature in 5°F (or 5°C) amounts to set a temperature
other than 150°F (65°C). The warm range is 100°F-200°F
(35°C-90°C).
3. Press START.
4. Press STOP/CLEAR when finished.
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