Related Manuals for Frigidaire GEF365CHSA
Summary of Contents for Frigidaire GEF365CHSA
- Page 1 OWNER'SGUIDE RF_AD AND SAVE THESE INSTRUCTIONS _F_eHOA 6 dg3_sb_ [_F % 56HW ELECTRIC RANGE Ceramic Glass Cooldop Eledronic Oven Control Self-Cleaning Oven Interior P/N 316000643 (0005)
- Page 2 Record Your Model and Serial Numbers in completely, signed and returned to Record in the space provided below the model and serial numbers found on Frigidaire Company. the right side of the oven front frame in the storage compartment. Model...
-
Page 3: Important Safety Instructions
IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. Save these instructions for future reference. This guide contains important safety symbols and instructions. Please pay special attention to these symbols and follow instructions given. Here is a brief explanation of the use of these symbols. -
Page 4: Important Safety Instructions
IMPORTANT SAFETY INSTRUCTIONS (continued) IMPORTANT INSTRUCTIONS FOR USING YOUR CO01CrOP IMPORTANT INSTRUCTIONS FOR USING YOUR OVEN • Know which knob controls each surface heating unit. • Protective Liners_Do not use aluminum foil to line oven • Use Proper Pan Size--This appliance is equipped with one or bottom or any other part of the range. -
Page 5: Control Pad Functions
Control Pad READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. satisfactory useof your oven, become familiar with the variousfu nctions of the Functions oven as described below. CANCEL PAD_ Used to CLOCKPAD--- Usedto UP and DOWN ARROW PADS-- Used along with the cancel any function set the time of day. -
Page 6: Setting The Clock And Minute Timer
Setting the Clock and Minute Timer To Set the Clock Note: The oven function will not work When the range is first plugged in, or when the power supply to the range has if the time of day clock is not set. been interrupted, the display will flash '12:00 N. -
Page 7: Surface Cooking
Surface Cooking Ceramic-Glass Cooktop The ceramic-glass cooktop has electric heating coils located below the surface of the glass. The design of the glass cooktop outlines the area of the surface unit below. Most importantly, make sure the diameter of the pan matches the diarneter of the u nit. -
Page 8: Setting Warm Zone Controls
To Operate the Warm Zone Setting Warm Zone Your range is equipped with a warm zone, The purpose of the warm zone is Controls to keep hot cooked foods at serving temperature. Always start with hot food, It is not recommended to heat cold food on the warm zone, (some models) All food placed on the warm... -
Page 9: Setting Surface Controls
Setting Surface To Operate the Radiant and Halogen Surface Units Push in and turn the surface unit control knob in either direction to the desired Controls setting. Each surface unit provides a constant amount of heat at each setting. Start most cooking operations on a higher setting; then turn to a lower setting to finish. -
Page 10: Setting Warmer Drawer Controls
Setting Warmer Operate the Warmer Drawer Your range maybe equipped with a warmer drawer. The purpose of the Drawer Controls warmer drawer is to keep hot cooked foods at serving temperature. Always (some models) start with hot food. It is not recommended to heat cold food in the warmer drawer, Use the warmer drawer to keep hot foods hot such as: vegetables, gravies,... -
Page 11: Before Setting Oven Controls
Before Setting Oven Arranging Oven Racks (Some models may have one rack.) ALWAYS ARRANGE OVEN RACKS WHEN Controls THE OVEN IS COOL (PRIOR TO OPERATING THE OVEN). Always use oven mitts when using the oven. Oven Vent Location REMOVING & REPLACING ARRANGING OVEN RACKS WITH The oven vent is located... -
Page 12: Setting Oven Controls
Setting Oven Controls To Set or Change the Temperature for Normal Baking Note: The oven function will not work The oven can be programmed to bake at any temperature from 170°Fto 550°F if the time of day cock s not set. (65°C to 287°C). - Page 13 Setting Oven Controls (continued) (Timed Bake Feature) To Set the Automatic Timer Use caution when using The BAKE TIME and STOP TIME controls operate the Timed Bake feature. The the automatic timer. Usethe automatic automatic timer will turn the oven on and off at the times you select in timer when cooking cured or frozen advance.
-
Page 14: Setting Oven Controls
Setting Oven Controls (continued) To Broil 1. Arrange oven rack while oven is still cool. Position the rack as suggested in chart below. Rack Position From Top Food Rare steaks Ham slices, fish, medium steaks, hamburgers and chops Well-done foods such as chicken and lobster 2. -
Page 15: Oven Cleaning
Oven Cleaning Self-Cleaning Oven During the self-cleaning A self-cleaning oven cleans itself with high temperatures (well above cooking cycle, the outside of the range can temperatures) which eliminate soil completely or reduce it to a fine powdered become very hot to the touch. DO NOT ash you can wipe away with a damp cloth. -
Page 16: Oven Cleaning
Oven Cleaning (continued) To Start the Self-Clean Cycle r_l_use care when opening *We recommend a 2 hour self-clean cycle for light soils and a.3 hour cycle for the oven door after the self-cleaning I average to heavy soils (to assure satisfactory results). -
Page 17: General Cleaning
Cleaning Range General Cleaning Various Parts of Your Before cleaning any part of the range, be sure all controls are turned OFF and the range is COOL. Remove spillovers and heavy soiling as soon as possible. REGULARCLEANINGS WILL REDUCE THE NUMBER OF MAJOR CLEANINGS LATER. - Page 18 Ceramic-Glass Cooktop Cleaning General Cleaning Correct and consistent cleaning is essential to maintaining your ceramic-glass (continued) cooktop. If food spills, grease spatters and metal rub-off from aluminum cookware are not removed, they may be burned onto the surface of the cool(top and cause permanent discoloration.
-
Page 19: Changing Cooktop And/Or Oven Lights
General Cleaning To Remove and Replace Oven Door To Remove Oven Door (continued) 1. Open the door. 2. Remove screws located on the inside of the oven door near the hinges (one The door is heavy. For on each side). safe, temporary storage, lay the door 3. -
Page 20: General Cleaning
To Remove and Replace Warmer Drawer (some models) General Cleaning 1"o Remove Warmer Drawer: (continued) 1. _ Turn power off before removing the warmer drawer. RH G_de 2. Open the drawer to the fully opened position. 3. Locate the latches on both sides of the warmer drawer. -
Page 21: Adjusting Oven Temperature
The temperature in the oven has been set at the factory. When first using the Adjusting Oven oven, be sure to follow recipe times and temperatures. If you think the oven Temperature is too hot or too cool, the temperature in the oven can be adjusted. -
Page 22: Avoid Service Checklist
Avoid Service Checklist Before you call f orservice, reviewthis list. I tmaysaveyou timeand e xpense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. Thisoven isequipped with a state of the art electronic oven controller. Among its many features is a full time oven circuit diagnostics system. - Page 23 Oven smokes excessively during broiling. Control(s) not set properly. Follow instructions under Setting Oven Controls. Make sure oven door is opened to broil stop position. Meat too close to the element. Reposition the rack to provide proper clearance between the meat and the element. Preheat broil element for searing. Meat not properly prepared.
- Page 24 WCI authorizes no one else to change or add to any of these obligations under this warranty. Any obligations for service and parts under this warranty must be performed by Frigidaire Consumer Services or an authorized Frigidaire servicer.
- Page 25 asc0035 cover gc0021 gc0033 gc449138 isi003 oc0034 scmt0040 soc0041 ssc0010 toe003 WaIT...