Features at a Glance ..........7 Care & Cleaning ..........27 Surface Cooking ............8 Before You Call ..........32 Setting Surface Controls ........10 Notes ..............35 Before Setting Oven Controls .......12 Major Appliance Warranty ........36 Setting Main Oven Controls ........13 www.frigidaire.com USA 1-800-944-9044 www.frigidaire.ca Canada 1-800-265-8352...
Welcome & congratulations Congratulations on your purchase of a new appliance! At Product registration electrolux Home Products, we are very proud of our register Your Product product and are completely committed to providing you with the best service possible. Your satisfaction is our The Product number one priority.
This is the safety alert symbol. It is used to alert instructions provided in the literature package for this you to potential personal injury hazards. Obey all safety range. messages that follow this symbol to avoid possible injury or death.
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imPortant saFetY instructions • Do Not Use Water or Flour on Grease Fires. Warning Smother the fire with a pan lid, or use baking soda, a dry chemical or foam-type extinguisher. Stepping, leaning, sitting or pulling down on the • When heating fat or grease, watch it closely. Fat door or the drawer of this appliance can result or grease may catch fire if allowed to become too hot.
imPortant saFetY instructions imPortant instructions For using imPortant saFetY instructions For Your cooktoP using Your oven • Know which knob controls each surface heating • Use Care When Opening Oven Door—Stand to the unit. Always turn the knob to the LITE position when side of the appliance when opening the door of a hot igniting the burner.
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Warning caution Personal injury or death from electrical shock may occur if the range is not installed by a qualified installer The health of some birds is extremely sensitive to the or electrician. fumes given off during the self-clean cycle of any wall oven.
Features at a glance YOUR BUILT-IN RANGE FEATURES: Electronic oven control with kitchen timer. Auxiliary oven On/Off indicator light. Auxiliary oven control knob. Automatic oven door light switch. Self-clean door latch. Broil element. Oven interior light with removable cover. Convection bake cooking system.
surFace cooking use ProPer cookWare using a Wok Cookware should have flat bottoms that make good contact Woks with flat bottoms suitable for use on your cooktop with the entire surface heating element. Check for flatness are available in most cookshop or hardware stores by rotating a ruler across the bottom of the cookware (See (Figure 3).
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surFace cooking canning tiPs & inFormation 1. Use tested recipes and follow instructions carefully. caution Check with your local Cooperative Agricultural Extension Service or a manufacturer of glass jars for Canning can generate large amounts of steam. Use the latest canning information. extreme caution to prevent burns.
setting surFace controls PLACEMENT OF BURNER BASES AND CAPS PLACEMENT OF BURNER GRATES Your Cooktop is equipped with three different sizes of burners: Place grate over burner pans. Make sure that the groove Power Burner, Standard Burner and Simmer Burner. under grate fits over the raised lip of the burner pan.
Do not place plastic items such as salt and pepper shakers, spoon holders or plastic wrappings on top of the range when it is in use. Proper These items could melt or ignite. Potholders, RIGHT flame size towels or wood spoons could catch fire if placed too close to a flame.
BEFORE SETTING OVEN CONTROLS oven vent location arranging oven racks Each oven has its own vent as shown below (Figure ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS 1). When the oven is ON, warm air is released through COOL (PRIOR TO OPERATING THE OVEN). Always use the vent.
setting main oven controls control Pad Features READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. detailed instructions for each feature and function follow later in this use & care guide. 1.
12 hour operation. Bake or 12 Hour Energy Saving features. The oven When the range is first plugged in, or when the power control has a factory preset built-in 12 Hour Energy...
1. To tell if your range is set for normal or silent 2. Press the number pads to set the desired time in the operation press and hold delay start for 7 seconds.
setting main oven controls SETTING BAKE Convection Baking Tips: • When using convection bake, adjust the cook time The Bake pad controls normal baking. The oven can be for desired doneness as needed. Time reductions will programmed to bake at any temperature from 170°F to vary depending on the amount and type of food to be 550°F (77°C to 288°C).
setting main oven controls setting convection roast setting convection convert The Convect roast pad is designed to give optimum The convect convert pad is used to automatically cooking performance for this feature. The oven can be convert a standard baking recipe for convection baking. programmed for Convection Roasting at any temperature When set properly, this feature is designed to display the between 170°F to 550°F with a default temperature of...
setting main oven controls SETTING BAKE TIME setting delaY start Bake Time allows the oven to be set to cook for a specific The BAKE, CONVECT BAKE, CONVECT ROAST, BAKE length of time and shut off automatically. time and delaY start pads control the Delayed Time Bake The oven will shut off and will beep when the countdown feature.
setting main oven controls SETTING Broil To set a Broil of 550°F: 1. Place the broiler pan insert on the broiler pan (available The BROIL pad controls the Broil feature. When broiling, heat radiates downward from the oven broiler for even cov- by mail order).
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setting main oven controls setting Warm setting Favorite This mode is best for keeping oven baked foods warm for The Favorite pad is used to record and recall your favorite serving after cooking has finished. The Warm pad turns recipe settings. This feature may store and recall from 1 ON the Keep Warm feature and will maintain an oven to 3 different settings.
setting main oven controls SETTING THE SABBATH FEATURE note (for use on the Jewish Sabbath & Holidays) The Bake time and delay start pads are used to set You may change the oven temperature once baking has the Sabbath feature. The Sabbath feature may only be started by pressing Bake, the numeric key pads for the used with the Bake pad.
setting main oven controls adjusting oven temPerature TO SET THE OVEN CONTROL BACK TO THE FactorY deFault settings The temperature in the oven has been pre-set at the This function allows you to reset the user defined settings factory. When first using the oven, be sure to follow back to the original settings.
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(such as milk, tomatoes, sauerkraut, fruit juices or pie filling) to During the Self-Cleaning cycle, the outside of the range can become very hot to the touch. do not leave remain on the surface as they may leave a dull spot small children unattended near the appliance.
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setting main oven controls SETTING SELF-CLEAN CYCLE TIME LENGTH TO START THE DELAYED SELF-CLEAN CYCLE The self clean pad controls the Self-Cleaning feature. If The self clean and delay start pads controls the you are planning to use the oven directly after a self- Delayed Self-Clean operation.
setting auxiliarY oven controls TO BAKE caution 1. Arrange oven racks while the oven is still cool. 2. Turn the Temperature Control Knob to the desired Should an oven fire occur, close the oven door and turn oven temperature. When the oven is first turned off the oven.
care & cleaning (cleaning chart) cleaning various Parts oF Your aPPliance Before cleaning any part of the appliance, be sure all controls are turned off and the appliance is COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANING WILL REDUCE THE NUMBER OF MAJOR CLEANING LATER.
Avoid bending the bulb and capillary future major cleanings. tube. 3. DO NOT spray any cleaner on the oven door trim or gasket, handles or any exterior surfaces of the range, caution wood or painted surfaces. The cleaner can damage these surfaces.
care & cleaning ceramic glass cooktoP cleaning & cleaning recommendations For tHe maintenance ceramic glass cooktoP Consistent and proper cleaning is essential to caution maintaining your Ceramic glass cooktop. Before cleaning the cooktop, be sure the controls are Prior to using your cooktop for the turned to oFF and the cooktop is COOL.
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care & cleaning cleaning recommendations For tHe TO CLEAN THE BURNER GRATES, CONTOURED BURNER ceramic glass cooktoP (continued) PANS, BURNER CAPS, AND BURNER BASES. Plastic or foods with a high sugar content: The burner grates, contoured burner pans, burner cap, These types of soils need be removed immediately if and burner base should be routinely cleaned.
Do not store explosives, BE SURE OVEN IS COOL such as aerosol cans, on or near the range. Flammable materials may explode and result in fire or property To Replace the Light Bulb: damage.
5.1cm to 10.2cm (2” to 4”) of space on all sides of pan. Cakes not level. • Range not level. • Place a marked glass measuring cup filled with water on the center of the oven rack. If the water level is uneven, refer to the installation instructions for leveling the range.
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Poor installation. Place oven rack in center of oven. Place a level on the oven rack. Adjust leveling legs at base of range until the rack is level. When range is level, cooktop may appear out of alignment if countertop is not level.
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BEFORE YOU CALL (solutions to common Problems) occurrence POSSIBLE CAUSE/SOLUTION scratches or Coarse particles such as salt or sand between cooktop and utensils can cause scratches. Be abrasions on sure cooktop surface and bottoms of utensils are clean before usage. Small scratches do not cooktop surface.
major aPPliance WarrantY Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used and maintained in accordance with the provided instructions.