WELCOME & CONGRATULATIONS Congratulations on your purchase of a new appliance! At Product Registration Electrolux Home Products, we are very proud of our Register Your Product product and are completely committed to providing you with the best service possible. Your satisfaction is our The PRODUCT number one priority.
To check if the anti-tip bracket is installed properly, burners or in the warm & serve drawer (if use both arms and grasp the rear edge of range back. equipped). This includes paper, plastic and cloth Carefully attempt to tilt range forward. When properly items, such as cookbooks, plastic ware and towels, as installed, the range should not tilt forward.
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IMPORTANT SAFETY INSTRUCTIONS IMPORTANT CAUTION Do not attempt to operate the appliance during a Do not store items of interest to children in the power failure. If the power fails, always turn off cabinets above the appliance. Children climbing on the unit.
IMPORTANT SAFETY INSTRUCTIONS utensils are suitable for cooktop service without breaking • Do not use a broiler pan without its insert. Broiler due to the sudden change in temperature. Check the pan and grid allow dripping fat to drain and be kept manufacturer’s recommendations for cooktop use.
FEATURES AT A GLANCE YOUR BUILT-IN RANGE FEATURES: Electronic oven control with kitchen timer. Left front element control and electronic display. Left rear element control and electronic display. Right rear element control and electronic display. Right front element control and electronic display.
Figure 7 correct setting for the kind of food you are preparing. ESEC power failure indicator message (PF) When the range is fi rst plugged in or when the power supply to the range has been interrupted, the ESEC Figure 4...
BEFORE SETTING SURFACE CONTROLS USING PROPER COOKWARE ABOUT THE RADIANT SURFACE ELEMENTS The size and type of cookware used will infl uence the The element temperature rises gradually and evenly. setting needed for best cooking results. Be sure to follow As the temperature rises, the element will glow red.
SETTING SURFACE CONTROLS SINGLE RADIANT SURFACE ELEMENTS The cooktop has 2 SINGLE radiant surface elements: the left rear position and the right rear position (Figure 1). To Operate the Single Radiant Surface Elements 1. Place correctly sized cookware on the radiant surface element.
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SETTING SURFACE CONTROLS DUAL SURFACE RADIANT ELEMENT The cooktop is equipped with 1 or 2 dual radiant surface elements located at the left front and the right front position (Figure 1). Symbols around the knob are used to indicate which coil of the dual radiant element will heat.
SETTING SURFACE CONTROLS KEEP WARM ZONE CAUTION The purpose of the keep warm zone is to keep hot cooked foods at serving temperature. Use the keep warm The keep warm zone will not glow red when it is hot, feature to keep cooked foods hot such as: vegetables, but becomes hot enough to cause burns.
NOT BLOCK OVEN VENTS. Never close off the openings with aluminium foil or any other material. TYPES OF OVEN RACKS Your built-in range may be equipped with one or more of Rack the oven racks styles shown; positions • Flat handle oven rack.
SETTING OVEN CONTROLS CONTROL PAD FEATURES READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature and function follow later in this Use & Care Guide. 1.
SETTING OVEN CONTROLS MINIMUM AND MAXIMUM CONTROL PAD SETTINGS All of the features listed below have minimum and maximum time or temperature settings that may be entered into the control. An ENTRY acceptance beep will sound each time a control pad is touched (the acceptance beep on the Oven Lockout pad is delayed 3 seconds).
The clock has been preset at the factory for the 12 hour Continuous Bake or 6 Hour Energy Saving features. The operation. When the range is fi rst plugged in, or when oven control has a factory preset built-in 6 Hour Energy...
To change control from normal sound operation to silent control operation 1. To tell if your range is set for normal or silent operation press and hold DELAY START. “-- --” will appear and “DELAY” will fl ash in the display. After 6 seconds “bEEP On”...
SETTING OVEN CONTROLS SETTING QUICK PREHEAT SETTING BAKE Use the quick preheat feature when using single rack The BAKE pad controls normal baking. If a rapid baking to quickly heat the oven to bake temperatures. Use preheating is preferred, refer to the QUICK PREHEAT this feature only for standard baking.
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SETTING OVEN CONTROLS SETTING CONVECTION BAKE (Upper oven only) This mode of cooking enables you to obtain the best culinary results when baking with multiple pans and racks. Multiple rack baking may slightly increase cook time for some foods but the overall result is time saved. Some food may cook faster and more evenly with Convection Bake.
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SETTING OVEN CONTROLS SETTING CONVECTION CONVERT (Upper SETTING CONVECTION ROAST (Upper oven only) oven only) This mode is best for cooking tender cuts of beef, lamb, The Convection Convert pad is used to automatically pork and poultry. Use this mode when cooking speed convert a standard baking recipe for convection baking.
SETTING OVEN CONTROLS SETTING BAKE TIME SETTING DELAY START The BAKE, CONVECT BAKE, BAKE TIME and DELAY Bake Time allows the oven to be set to cook for a specifi c length of time and shut off automatically. START pads control the Delayed Time Bake feature. The automatic timer of the Delayed Time Bake will turn the oven The oven will shut off and will beep when the countdown on and off at the time you select in advance.
SETTING OVEN CONTROLS SETTING BROIL To set a Broil of 500°F: This mode is best for meats, fi sh and poultry up to 1” 1. Place the broiler pan insert on the broiler pan. Then place thick. Broiling is a method of cooking tender cuts of meat the food on the broiler pan insert.
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SETTING OVEN CONTROLS SETTING CHICKEN NUGGETS SETTING PIZZA The CHICKEN NUGGETS pad has been designed to The PIZZA pad has been designed to give optimum give optimum cooking performance when cooking your cooking performance when cooking your favorite pizza. favorite chicken nuggets. In the upper oven, the Chicken The Pizza pad let you choose a preset between a frozen Nuggets pad is preset for a Convection Bake at (400°F) pizza (425°F) and a fresh pizza (400°F).
SETTING OVEN CONTROLS SETTING KEEP WARM To set Keep Warm: 1. Arrange interior oven racks and place food in oven. This mode is best for keeping oven baked foods warm 2. Press UPPER OVEN or LOWER OVEN to select oven. for serving after cooking has fi...
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SETTING OVEN CONTROLS SETTING THE SABBATH FEATURE (for use on NOTE the Jewish Sabbath & Holidays) The BAKE TIME and DELAY START pads are used to You may change the oven temperature once baking has set the Sabbath feature. The Sabbath feature may only be started by pressing BAKE, the numeric key pads for the used with the BAKE pad.
SETTING OVEN CONTROLS ADJUSTING OVEN TEMPERATURE OVEN LIGHT The temperature in the oven has been pre-set at the Each oven is equipped with an oven light. The oven light factory. When fi rst using the oven, be sure to follow will turn on automatically, when the oven door is opened.
• Remove the broiler pan and insert, all utensils and ANY ALUMINUM FOIL. These items cannot During the Self-Cleaning cycle, the outside of the range withstand high cleaning temperatures and will can become very hot to the touch. DO NOT leave melt.
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SELF-CLEANING SETTING SELF-CLEAN CYCLE TIME LENGTH The SELF CLEAN and DELAY START pads controls the Delayed Self-Clean operation. The automatic timer will turn The SELF CLEAN pad controls the Self-Cleaning feature. the oven on and off at the time you select in advance. If you are planning to use the oven directly after a self- clean cycle remember to allow time for the oven to cool To set the control for the Self-Cleaning Cycle to...
NOT use spray oven cleaners on the cooktop. Easy Care™ Stainless Your range fi nish is made with Easy Care™ Stainless Steel. Clean the stainless with Steel Oven Door and warm soapy water using a clean sponge or cloth. Rinse with clean water and dry with a Decorative Trim soft clean cloth.
CARE & CLEANING CERAMIC GLASS COOKTOP CLEANING & CLEANING RECOMMENDATIONS FOR THE MAINTENANCE CERAMIC GLASS COOKTOP Consistent and proper cleaning is essential to CAUTION maintaining your Ceramic glass cooktop. Before cleaning the cooktop, be sure the controls are Prior to using your cooktop for the turned to OFF and the cooktop is COOL.
CARE & CLEANING CLEANING RECOMMENDATIONS FOR THE CARE AND CLEANING OF STAINLESS STEEL CERAMIC GLASS COOKTOP (CONTINUED) Some models are equipped with stainless steel exterior parts. Special care and cleaning are required for Plastic or foods with a high sugar content: maintaining the appearance of stainless parts.
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CARE & CLEANING REMOVING AND REPLACING THE LIFT- 3. Firmly grasp both sides of oven door along the door sides (Do not use the oven door handle - See Figure 3). OFF OVEN DOOR CAUTION The door is heavy. For safe, temporary storage, lay the door fl...
5.1cm to 10.2cm (2” to 4”) of space on all sides of pan. Cakes not level. • Range not level. • Place a marked glass measuring cup fi lled with water on the center of the oven rack. If the water level is uneven, refer to the installation instructions for leveling the range.
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When range is level, cooktop may appear out of alignment if countertop is not level. Weak, unstable fl oor. Be sure fl oor is level and can adequately support range. If fl oor is sagging or slopping, contact a carpenter to correct the situation.
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BEFORE YOU CALL (Solutions to Common Problems) OCCURRENCE POSSIBLE CAUSE/SOLUTION Scratches or Coarse particles such as salt or sand between cooktop and utensils can cause scratches. Be abrasions on sure cooktop surface and bottoms of utensils are clean before usage. Small scratches do not cooktop surface.
MAJOR APPLIANCE WARRANTY Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used and maintained in accordance with the provided instructions.
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