1. Manuals
  2. Brands
  3. Frigidaire Manuals
  4. Ranges
  5. Gas Range
  6. Use & care manual

Frigidaire Gas Range Use & Care Manual

Hide thumbs Also See for Gas Range:
Table of Contents

Advertisement

Quick Links

See also: Owner's Manual , Use and Care Manual
All about the
Use
of your
Product Record and Registration . . . . . . . . . . . . . . 2
Important Safety Instructions . . . . . . . . . . . . . . . . . 3
Before Setting Surface Controls . . . . . . . . . . . . . . . 8
Before Setting Oven Controls . . . . . . . . . . . . . . . . 10
www.frigidaire.com USA 1-800-944-9044
&
Gas Range

TABLE OF CONTENTS

www.frigidaire.ca Canada 1-800-265-8352
Care
Setting Oven Controls . . . . . . . . . . . . . . . . . . . . . . 12
Care and Cleaning . . . . . . . . . . . . . . . . . . . . . . . . 19
Warranty . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25

Advertisement

Table of Contents
loading

Related Manuals for Frigidaire Gas Range

Summary of Contents for Frigidaire Gas Range

  • Page 1: Table Of Contents

    All about the & Care Gas Range of your TABLE OF CONTENTS Product Record and Registration ....2 Setting Oven Controls ..... . 12 Important Safety Instructions .

  • Page 2: Product Record And Registration

    Frigidaire Customer Services at 1-800-944-9044. Product Registration Registering your product with Frigidaire enhances our ability to serve you. Register online at www.frigidaire.com or by dropping your Product Registration Card in the mail. Record model & serial numbers here Purchase Date...

  • Page 3: Important Safety Instructions

    IMPORTANT SAFETY INSTRUCTIONS CAUTIONS & WARNINGS WARNING! If the information in this manual is not This manual contains important safety symbols and followed exactly, a fire or explosion may result instructions. Please pay attention to these symbols causing property damage, personal injury or death. and follow al instructions given.
  • Page 4 IMPORTANT SAFETY INSTRUCTIONS WARNING WARNING Tip Over Hazard • Storage in or on appliance—flammable materials should not be stored in an oven, near surface • A child or adult can tip units, or in the storage drawer, warmer drawer, the range and be killed. or lower oven.
  • Page 5 IMPORTANT SAFETY INSTRUCTIONS IMPORTANT CAUTION Read and follow these instructions and precautions • Do not store items of interest to children in the for unpacking, installing, and servicing your appli- cabinets above a range on the backguard of the ance: ranges.
  • Page 6 IMPORTANT SAFETY INSTRUCTIONS CONVERSION TO L.P. GAS • Do not cook food on the oven bottom. Always cook in proper cookware and always use the over racks. This appliance allows for conversion to Liquefied Petroleum (L.P.) Gas. IMPORTANT INSTRUCTIONS FOR USING YOUR COOK TOP If L.P.
  • Page 7 IMPORTANT SAFETY INSTRUCTIONS IMPORTANT INSTRUCTIONS FOR CLEANING GROUNDING INSTRUCTIONS YOUR RANGE For personal safety, the cook top must be properly grounded. For maximum safety, the power cord must CAUTION be plugged into an electrical outlet that is correctly polarized and properly grounded. Before manually cleaning any part of the range, be sure all controls are turned off and the range is cool.

  • Page 8: Before Setting Surface Controls

    BEFORE SETTING SURFACE CONTROLS Control locations of the gas surface burners Assembly of the surface burner caps and burner grates Your built-in range is equipped with gas surface burners with different BTU ratings. The ability to heat food quicker It is very important to make sure that all of the Surface and in larger volumes increases as the burner size Burner Caps and Surface Burner Grates are installed increases.
  • Page 9 BEFORE SETTING SURFACE CONTROLS Operating the gas surface controls Setting proper surface burner flame size 1. Place cooking utensil on surface burner. For most cooking: Start on the highest control setting and then turn to a lower one to complete the process. Use the 2.

  • Page 10: Before Setting Oven Controls

    BEFORE SETTING OVEN CONTROLS Oven vent location Types of oven racks The oven vent is located near the back of the cooktop. When the oven is on, warm air passes through this vent. flat handle This venting is necessary for proper air circulation in the oven rack oven and good baking results.
  • Page 11 BEFORE SETTING OVEN CONTROLS Oven racks and rack positions IMPORTANT Remove all oven racks before starting a self-clean cycle. If oven racks are left inside the oven during a cleaning cycle, the slide ability of the oven racks may be damaged and all of the oven racks will lose their shiny finish.

  • Page 12: Setting Oven Controls

    SETTING OVEN CONTROLS SETTING OVEN CONTROLS READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various pad features and functions of the oven as described below. Setting the Clock 1. Clock - Use to set the time of day. 2.

  • Page 13: Setting Bake

    SETTING OVEN CONTROLS Setting a silent control panel Changing between continuous bake setting or 12- Hour Energy Saving feature When selecting a function, an audible tone is heard each time a key is pressed. If desired, the control can be The oven control has a built-in 12-Hour Energy Saving programmed for silent operation.
  • Page 14 SETTING OVEN CONTROLS Setting bake time To set bake 1. Press bake. — — — appears in the display. The bake time key sets the amount of time needed for baking. The oven will turn on immediately and stop auto- 2.

  • Page 15: Adjusting The Oven Temperature

    SETTING OVEN CONTROLS Setting bake time and start time 3. Within 3 seconds, press and hold bake until numeric digit(s) appear. Release bake key. The display now The bake time and start time keys may be used to set the indicates the amount of degrees offset between the length of baking time and to delay the starting time (delayed original factory temperature setting and the current...
  • Page 16 SETTING OVEN CONTROLS Setting Broil Use the broil feature to cook meats that require direct Broiler exposure to radiant heat for optimum browning results. Insert When broiling always remember to arrange the oven racks while oven is still cool. Position the rack as suggested in the broil settings.(Table To set broil...
  • Page 17 SETTING OVEN CONTROLS Self-Cleaning IMPORTANT A self-cleaning oven cleans itself with temperatures well Adhere to the following self-clean precautions above normal cooking temperatures which eliminate soils completely or reduces them to a fine powdered ash you can • Do not use oven cleaners or oven protective coatings wipe away with a damp cloth in or around any part of the oven interior.
  • Page 18 SETTING OVEN CONTROLS Setting a self clean cycle Setting a delayed self clean cycle 1. Be sure the clock displays the correct time of day. 1. Be sure the clock displays the correct time of day. 2. Press clean. --- appears in the display. 2.

  • Page 19: Care And Cleaning

    CARE AND CLEANING Cleaning Various Parts of Your Wall Oven Before cleaning any part of the oven, be sure all controls are turned off and the oven is cool. Remove spills and any heavy soiling as soon as possible. Regular cleaning will reduce the number of major cleaning later. Surface Type Recommendation Aluminum and Vinyl...
  • Page 20 CARE AND CLEANING Removing and Replacing the Oven Door Oven door CAUTION hinge The door is heavy. For safe, temporary storage, lay the locations door flat with the inside of the door facing down. To remove oven door: 1. Open oven door completely horizontal with floor (See Figure 10).
  • Page 21 CARE AND CLEANING Replacing the oven light CAUTION Be sure the oven is unplugged and all parts are cool before replacing oven light. The interior oven lights are located at the rear of the oven cavity and are covered with a glass shield. The glass shield must be in place whenever the oven is in use (See Figure 14).

  • Page 22: Before You Call

    BEFORE YOU CALL Solutions to Common Baking Problems For best cooking results, heat the oven before baking cookies, breads, cakes, pies, or pastries, etc. There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appli- ance.

  • Page 23: Solutions To Common Problems

    BEFORE YOU CALL Solutions to Common Problems Before you call for service, review the following list. It may save you time and expense. Possible solutions are provided with the problem listed: Problem Solution Poor baking results Many factors determine baking results. Use proper oven rack position. Center food in the oven and space pans to allow air to circulate.
  • Page 24 BEFORE YOU CALL Oven smokes excessively when Incorrect setting. Follow broiling instructions in Setting Oven Controls section. broiling. Meat too close to the broil element. Reposition broil rack to provide proper clearance between the meat and broil element. Remove excess fat from meat. Cut remaining fatty edges to prevent curling, but do not cut into lean.

  • Page 25: Warranty

    WARRANTY Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used and maintained in accordance with the provided instructions.

This manual is also suitable for:

Gas cooktop

Table of Contents