Frigidaire Range Use And Care Manual
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Frigidaire Range Use And Care Manual

Frigidaire Range Use And Care Manual

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See also: Use and Care Manual , Wiring Diagram
Welcome
..................................
2
important Safety instructions
.. 3=6
Features
at a Glance ............. 7
Setting
Surface
Controls .... 8=9
Before
Setting
Oven
Controls
......................
1 0
Setting
Oven Controls ......... 10
Setting Warm & Serve Drawer Control.
1 1
Cooking
Informations
..... 12=13
Care & Cleaning .............. 14-19
Adjusting
Your
Oven
Temperature
................
19
Before You Call
Solutions
to
Commo. P,oblems . ......................
20=21
Warranty
................................
22
Visit the Frigidaire
Web Site at:
http://www,
frigidaire,com
READ AND SAVE THESE iNSTRUCTiONS
318203873
(0703) Rev. A

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Questions and answers

Catherine u
April 14, 2025

Why is oven continuously beeping every few seconds?

0
1 comments:
Mr. Anderson
April 15, 2025

The Frigidaire range oven may continuously beep every few seconds if the control is not set properly, a timer has been set and expired, or there is an alert from a function like the self-clean cycle, broiling, or temperature adjustment. Check if a timer is active, if the oven is in silent or normal sound mode, or if there are control errors. Press and hold "delay start" for 7 seconds to check sound mode.

This answer is automatically generated

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Summary of Contents for Frigidaire Range

  • Page 1: Table Of Contents

    Visit the Frigidaire Web Site at: http://www, frigidaire,com READ AND SAVE THESE iNSTRUCTiONS Welcome important Safety instructions Features at a Glance ... 7 Setting Surface Controls ... 8=9 Before Setting Oven Controls Setting Oven Controls ... 10 Setting Warm & Serve Drawer Control.

  • Page 2: Welcome

    Welcome Questions? 1-800-944-9044 (United States) 1-866-294-9911 (Canada) Please attach sales receipt here for future reference. Versi6n en espaSol Si desea obtener una copJa en espa_ol de este Manual del Usuado, sirvase escribir a la direcci6n que se incluye a continuaci6n. Solicite la P/N 318203873E.

  • Page 3: Importantsafety Instructions

    The weight of a Electrical Code, child on an open door may cause the range to tip, resulting in serious burns or other injury.
  • Page 4 • Do not heat unopened food containers--Buildup pressure may cause container injury. • Remove the oven door from any unused range if it is to be stored or discarded. IMPORTANT--Do not attempt to operate the oven during a power failure, if the power fails, always turn off the oven.
  • Page 5 Glazed cooking utensils--Only glass/ceramic, ceramic, earthenware, or other glazed utensils are suitable for range top service without breaking due to the sudden change in temperature. Check the manufacturer's recommendations use.

  • Page 6: Grounding Instructions

    If L.P. conversion is needed, contact the service center for assistance. The L.P. Conversion Kit is provided with this range and is located on the right panel (right side) of the range. Before installingthe kit be sure to followthe L.P. installation instructions carefully.

  • Page 7: Features At A Glance

    9,500 BTU Sealed Burner (LP convertible) 9,500 BTU Sealed Burner (LP convertible) Note:The features of your range will vary according Features At A Glance Electronic Oven Controls with Clock and Kitchen Timer (Styles and color will vary by model) ge Drawer (depending on model)
  • Page 8 Figure 1 Control Locations Your range is equipped with gas surface burners with different BTU ratings. The ability to heat food quicker and in larger volumes increases as the burner size increases. The small SIMMER burner is best used for simmering delicate sauces, etc.
  • Page 9 Do not place plastic items such as salt and pepper shakers, spoon holders top of the range when it is in use. These items could melt or ignite. Potholders, towels or wood spoons could catch fire if placed too close to a flame.
  • Page 10 Arranging Oven Racks ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS COOL (PRIOR TO OPERATING THE OVEN). Always use oven mitts when the oven is hot.
  • Page 11 Settingwarm Arranging Warm & Serve Drawer Rack Positions The rack can be used in 2 ways: • In the upright position to allow low profile food items to be placed both under and on top of the rack (for example, rolls or biscuits on top of the rack and a casserole dish underneath).

  • Page 12: Oven Baking

    Cakes not done in Oventoo hot. the center. Incorrect pan size. Pan not centered in oven. Cakes not level. • Range not level. • Pan too close to oven wall or rack overcrowded. • Pan warped. Foods not done Oven too cool.
  • Page 13 Cooking lnformations Broiling Broiling is a method of cooking tender cuts of meat by direct heat under the broil element of the oven. Preheating Preheating is suggested when searing rare steaks. (Remove all utensils before preheating the oven). Foods will stick if placed on hot metal.) To preheat, set the control(s) to BROIL as instructed in the Owner's Guide.

  • Page 14: Self-Cleaning

    Self=Cleaning During the Self-Cleaning cycle, the outside of the range can become very hot to the touch. DO NOT leave small children unattended near the appliance. The health of some birds is extremely sensitive to the fumes given off during the Self-Cleaning cycle of any range.
  • Page 15 Surfaces How to C Jean Aluminum (trim pieces) Use hot, soapy water and a cloth. Dry with a clean cloth. VinyJ Glass, Painted and Plastic Using a soft cloth, clean with mild dish detergent and water or a 50/50 solution of vinegar Body Parts, Control Knobs 8, and water.

  • Page 16: Care & Cleaning

    Cleaning the Cooktop, The cooktop isdesigned to make cleaning easier. Because the gas Burners are sealed, cleanups are easy when spillovers are cleaned up immediately. The cooktop, Burner Heads and Caps should be routinelycleaned. ignition and an uneven flame. Refer to the following instructions: THE COOKTOP IS NOT REMOVABLE.
  • Page 17 Keep pulling the bottom of the door toward you while rotating the top of the door toward the range to completely disengage the hinge levers (Figure 2). table. the fully opened position.
  • Page 18 Pull down latch Right Glide with finger Figure 1 To Remove and Replace Use the storage drawer for storing cooking utensils. The drawer can be removed to facilitate cleaning under the range. Use care when handling the drawer. Storage Roller Drawer Front Frame Care &...

  • Page 19: Adjusting Your Oven Temperature

    Changing Oven Light Be sure the oven is unplugged and all parts are COOL before replacing the oven light bulb. Do not turn the oven light on during a self-cleaning cycle. High temperature will reduce lamp life. On some models an interior oven light will turn on automatically when the oven is opened. The oven light may be turned on when the door is closed by using the oven light switch located on the Electronic Oven control.

  • Page 20: Before You Call

    Poor installation. Place oven rack in center of oven. Place a level on the oven rack. Adjust leveling legs at base of range until the rack is level. When range is level, cooktop may appear out of alignment if countertop Weak, unstable floor.
  • Page 21 Surface burner flame is orange. Poor baking results. Fan noise during cooking operation. Flames inside oven or smoking from vent. Oven smokes excessively during broiling. Self=cleaning cycle does not work. Soil not completely removed after self- cleaning cycle. Excessive smoking from oven vent. Dust particles in main line.
  • Page 22 Major Appliance Your appliance is covered by a one year limited warranty. purchase, Electrolux will pay all costs for repairing defective in materials or workmanship accordance with the provided instructions. Exclusions This warranty does not cover the following: Products with original serial numbers that have been removed, altered or cannot be readily determined. Product that has been transferred from its original owner to another party or removed outside the USA or Canada.
  • Page 23 Visit the Frigidaire Web Site at: http://www, frigidaire,com READ AND SAVE THESE iNSTRUCTiONS Welcome important Safety instructions Features at a Glance ... 7 Setting Surface Controls ... 8=9 Before Setting Oven Controls Setting Oven Controls ... 10 Setting Warm & Serve Drawer Control.

  • Page 24: Welcome

    Welcome Questions? 1-800-944-9044 (United States) 1-866-294-9911 (Canada) Please attach sales receipt here for future reference. Versi6n en espaSol Si desea obtener una copJa en espa_ol de este Manual del Usuado, sirvase escribir a la direcci6n que se incluye a continuaci6n. Solicite la P/N 318203873E.

  • Page 25: Importantsafety Instructions

    The weight of a Electrical Code, child on an open door may cause the range to tip, resulting in serious burns or other injury.
  • Page 26 • Do not heat unopened food containers--Buildup pressure may cause container injury. • Remove the oven door from any unused range if it is to be stored or discarded. IMPORTANT--Do not attempt to operate the oven during a power failure, if the power fails, always turn off the oven.
  • Page 27 Glazed cooking utensils--Only glass/ceramic, ceramic, earthenware, or other glazed utensils are suitable for range top service without breaking due to the sudden change in temperature. Check the manufacturer's recommendations use.
  • Page 28 If L.P. conversion is needed, contact the service center for assistance. The L.P. Conversion Kit is provided with this range and is located on the right panel (right side) of the range. Before installingthe kit be sure to followthe L.P. installation instructions carefully.

  • Page 29: Features At A Glance

    9,500 BTU Sealed Burner (LP convertible) 9,500 BTU Sealed Burner (LP convertible) Note:The features of your range will vary according Features At A Glance Electronic Oven Controls with Clock and Kitchen Timer (Styles and color will vary by model) ge Drawer (depending on model)
  • Page 30 Figure 1 Control Locations Your range is equipped with gas surface burners with different BTU ratings. The ability to heat food quicker and in larger volumes increases as the burner size increases. The small SIMMER burner is best used for simmering delicate sauces, etc.
  • Page 31 Do not place plastic items such as salt and pepper shakers, spoon holders top of the range when it is in use. These items could melt or ignite. Potholders, towels or wood spoons could catch fire if placed too close to a flame.
  • Page 32 Arranging Oven Racks ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS COOL (PRIOR TO OPERATING THE OVEN). Always use oven mitts when the oven is hot.
  • Page 33 Settingwarm Arranging Warm & Serve Drawer Rack Positions The rack can be used in 2 ways: • In the upright position to allow low profile food items to be placed both under and on top of the rack (for example, rolls or biscuits on top of the rack and a casserole dish underneath).
  • Page 34 Cakes not done in Oventoo hot. the center. Incorrect pan size. Pan not centered in oven. Cakes not level. • Range not level. • Pan too close to oven wall or rack overcrowded. • Pan warped. Foods not done Oven too cool.

  • Page 35: Cooking Informations

    Cooking lnformations Broiling Broiling is a method of cooking tender cuts of meat by direct heat under the broil element of the oven. Preheating Preheating is suggested when searing rare steaks. (Remove all utensils before preheating the oven). Foods will stick if placed on hot metal.) To preheat, set the control(s) to BROIL as instructed in the Owner's Guide.
  • Page 36 Self=Cleaning During the Self-Cleaning cycle, the outside of the range can become very hot to the touch. DO NOT leave small children unattended near the appliance. The health of some birds is extremely sensitive to the fumes given off during the Self-Cleaning cycle of any range.
  • Page 37 Surfaces How to C Jean Aluminum (trim pieces) Use hot, soapy water and a cloth. Dry with a clean cloth. VinyJ Glass, Painted and Plastic Using a soft cloth, clean with mild dish detergent and water or a 50/50 solution of vinegar Body Parts, Control Knobs 8, and water.

  • Page 38: Care & Cleaning

    Cleaning the Cooktop, The cooktop isdesigned to make cleaning easier. Because the gas Burners are sealed, cleanups are easy when spillovers are cleaned up immediately. The cooktop, Burner Heads and Caps should be routinelycleaned. ignition and an uneven flame. Refer to the following instructions: THE COOKTOP IS NOT REMOVABLE.
  • Page 39 Keep pulling the bottom of the door toward you while rotating the top of the door toward the range to completely disengage the hinge levers (Figure 2). table. the fully opened position.
  • Page 40 Pull down latch Right Glide with finger Figure 1 To Remove and Replace Use the storage drawer for storing cooking utensils. The drawer can be removed to facilitate cleaning under the range. Use care when handling the drawer. Storage Roller Drawer Front Frame Care &...

  • Page 41: Adjusting Your Oven Temperature

    Changing Oven Light Be sure the oven is unplugged and all parts are COOL before replacing the oven light bulb. Do not turn the oven light on during a self-cleaning cycle. High temperature will reduce lamp life. On some models an interior oven light will turn on automatically when the oven is opened. The oven light may be turned on when the door is closed by using the oven light switch located on the Electronic Oven control.

  • Page 42: Before You Call

    Poor installation. Place oven rack in center of oven. Place a level on the oven rack. Adjust leveling legs at base of range until the rack is level. When range is level, cooktop may appear out of alignment if countertop Weak, unstable floor.
  • Page 43 Surface burner flame is orange. Poor baking results. Fan noise during cooking operation. Flames inside oven or smoking from vent. Oven smokes excessively during broiling. Self=cleaning cycle does not work. Soil not completely removed after self- cleaning cycle. Excessive smoking from oven vent. Dust particles in main line.
  • Page 44 Major Appliance Your appliance is covered by a one year limited warranty. purchase, Electrolux will pay all costs for repairing defective in materials or workmanship accordance with the provided instructions. Exclusions This warranty does not cover the following: Products with original serial numbers that have been removed, altered or cannot be readily determined. Product that has been transferred from its original owner to another party or removed outside the USA or Canada.

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