Download Print this page

Advertisement

!iiliii_iiiiiii_iiiii_iii_iiiii:i_iiiiiii_iiiii!l
www.frigidaire.com
USA 1-800-944-9044
www.frigidaire.ca
Canada 1-800-265-83

Advertisement

   Related Manuals for FRIGIDAIRE GAS RANGE

   Summary of Contents for FRIGIDAIRE GAS RANGE

  • Page 1

    !iiliii_iiiiiii_iiiii_iii_iiiii:i_iiiiiii_iiiii!l www.frigidaire.com USA 1-800-944-9044 www.frigidaire.ca Canada 1-800-265-83...

  • Page 2: Table Of Contents

    Before You Call - Solutions to common problems... 18=19 Frigidaire Customer Services at 1=800=944=9044. Appliance Warranty ..........Product Registration Registering your product with Frigidaire enhances our ability to serve you. You can register online at www,frigidaire,com or by dropping your Product Registration Card in the mail. Serial...

  • Page 3: Important Safety Instructions

    Read all instructions before using this appliance, Do not attempt to install or operate your appliance until you have read the safety precautions in this manual. Safety items throughout this manual are labeled with a WARNING If the information in this manual is not followed or CAUTION statement based on the risk type.

  • Page 4

    For electric ignition models only" Do not attempt NEVER use this appliance as a space heater to operate the range during a power failure. If the heat or warm the room. Doing so may result in power fails, always turn off the range. If the range is not carbon monoxide poisoning.

  • Page 5

    IMPORTANT INSTRUCTIONS USING IMPORTANT INSTRUCTIONS USING YOUR COOKTOP YOUR OVEN • Use care when opening oven door, warmer drawer or lower oven door--Stand to the side of the range when opening the door of a hot oven. Let hot air or Use Proper Flame Size--Adjust f lamesize so it does steam escape before you remove or replace food in the oven.

  • Page 6

    Important Safety Notice Conversion to Liquefied Petroleum The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer, birth Personal injury or death from electrical shock may occur defects or other reproductive harm, and requires if the range is not installed by a qualified installer or businesses to warn customers of potential exposure to such...

  • Page 7: Before Setting Oven Controls

    Oven vent location Removingr replacing & arranging racks The oven vent is located at center rear of cooktop To remove - pull the rack forward until it stops. Lift up front of rack and slide out. below the control panel (See Fig. 1). When the oven is on, warm air passes through this vent.

  • Page 8: Before Setting Surface Controls

    Set proper burner flame size Using proper cookware The color of the flame is the key to proper burner adjustment. For best cooking results, A good flame is clear, blue and hardly visible in a well-lighted cookware should have flat room.

  • Page 9: Setting Surface Controls

    Setting surface controls Always select cookware that is suitable for the amount and type of food being prepared. Set a flame size appropriate to the pan. Adjust burner to a setting that does not allow flames to extend beyond the outer edge of the cooking utensil.

  • Page 10: Oven Controls Functions

    READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various pad features and functions of the oven as described below. Feature indicator lights-- These indicator lights show if bake or broil is active. bake ..

  • Page 11: Setting The Minute Timer

    Setting the minute timer Setting bake Press timeron=off. The oven can be programmed to bake at any temperature from 170°F to 550°F (77°C to 287°C). The factory preset Press the A to increase the time in one minute bake temperature is 350°F (177°C).

  • Page 12: Setting Broil

    Setting broil tilt up front of rack 3 rear locating Use the broil feature to cook meats that require direct to remove and hole positions exposure to flame heat for optimum browning. Use the adjust broiler drawer and rack along with the broil pan and insert when broiling.

  • Page 13: Adjusting Oven Temperature

    Adjusting oven temperature Operating oven light (some models) The interior oven light will automatically turn ON when the Your appliance has been factory calibrated and tested to oven door is opened. Press the oven light switch located on ensure an accurate baking temperature. For the first few the upper left control panel to turn the interior oven light ON uses, follow your recipe times and temperature...

  • Page 14: Cleaning Recommendation Table

    Cleaning recommendation table Surface type Recommendation Control knobs For general cleaning, use hot, soapy water and a cloth. For more difficult soils and Painted body parts built-upgrease, apply a liquid detergent directly onto the soil. Leave on soil for 30 to - Painted decorativetrim 60 minutes.

  • Page 15: Cleaning The Cooktop And Surface Burners

    Cleaning the cooktop and surface burners • DO NOT turn the burners on when the cooktop is • To avoid possible burns DO NOT attempt any of the raised for cleaning, Be sure that the top is completely cleaning instructions provided below before turning OFF lowered and securely in place before turning on the all of the surface burners and allow them to cool.

  • Page 16: Replacing Oven Light

    Cleaning the cooktop and surface burners (cont'd) rearburners To dean surface burner heads For proper gas flow it may be necessary to clean the burner shipping ___ screws ports. Before cleaning be sure the gas burners are turned off. First use a clean DAMP cloth to soak up any spills. Remove any food from the burner ports using a small nonabrasive brush locating like a toothbrush and afterwards wipe up using a damp cloth.

  • Page 17: Removing & Replacing Oven Door

    Removing and replacing the lift-off oven door Oven door hinge locations with oven door The oven door is heavy. For safe, temporary storage, lay the fully open, oven door flat with the inside of the door facing down. To remove oven door Open oven door completely (horizontal with floor-Fig.

  • Page 18

    ...._ ..... Problem Solution Poor baking results. * Many factors affect baking resu Its. Make sure the proper oven rack position is used. Center food in the oven and space pans to allow air to circulate. Allow the oven to preheat to the set temperature before placing food in the oven. Try adjusting the recipe's recommended temperature or baking time.

  • Page 19

    Problem Solution Oven smokes excessively during broiling. - Incorrect setting. Follow broil instructions in Setting Oven Controls. Broiler drawer is open. Be sure broiler drawer is closed, Meat too close to broil burner. Reposition the broiler drawer rack to provide proper clearance between the meat &...

  • Page 20: Before You Call - Solutions To Common Problems

    Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed,...

Comments to this Manuals

Symbols: 0
Latest comments: