GE PT920 Owner's Manual page 12

Broiling
Closefl?e dooKAlways broil with
the doorclosed.
HIGH I _ LOW
BROIL_OR_
If your oven is connected to 208
volts,rare steaks may be broiled by
preheating the broiler and positionflTg
the oven rack one position highe_
How to Set the Oven for Broiling
Close the do(:q; Always broil with the door
closed.
[] Touch BROIL.
[] Place the f()od on a broiler grid in a
broiler pan.
V_ For double oven models only,
touch UPPER OVENor LOWEROVEN
to select the desired o',en.
[] Follow ,su_,cested_, rack posidons in
the Broi/lb_ Guide.
Thest2e,wel)ht, thickness,sterting temperature
and your preference for alonenesswill affect
broiling times. Thisguide is based on meats at
refngerator temperature.
I_] Touch HIGHBROILor
LOWBROIL
[] Touch START
NOTE: A coohbg fanmayautomatically t urnon
andoff to coolintema/parts.This is normal, a nd
thefanmaycont_bue t o runevenafter theoven
/s turnedoff
The broiler does not need to be
preheated fi)r most broiling. Howexe_;
fi)ods that cook quickly, such as thin
strips of meat or fish may reqtfire a short
preheating period of 2 to 3 minutes to
allow the food stlrfilce to brown in the
same time the ti)od takes to be cooked
throughout.
Turn the ti_od only once during broiling.
NOTE: Broil will not work if the
temperature
probeisplugged
in. Never leave
yourprobe
inside
the oven
dunbg
a broil
cycle.
To set the second oven, select
PRESS
TOMAKELOWEROVENSELECTIONS o r
PRESSTOMAKEUPPER OVENSELECTIONS
as needed and ti)llow the above steps.
The set temperatm'e may be changed by
touching CHANGE TIME-TEMP.
The settings may be cancelled
by
touching CANCEL.
The timer
can be set 1)y touching
SETKITCHENTIMER.
See the Kitchen Timer
section.
[] X4_en broiling is finished, touch
CANCEL.
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