Making Espresso Coffee; Making Cappuccino - Fagor CR-20 Instructions For Use Manual

pilot light (7) will start fl ashing until the
machine has warmed up.
7. When the pilot light (7) stops fl ashing, the
machine is at the correct temperature and
is ready to make coffee.
Warm the cups:
Place the cups upside down on the cup
warming plate (3). When the machine is hot,
the plate (3) will heat the cups (fi g. C). Warm
cups help form and maintain the cream.

6. MAKING ESPRESSO COFFEE

• Once the coffee machine is ready, select
one of the fi lters (15 or 16), place it in the
fi lter holder (9) and measure the desired
quantity of coffee into it (fi g. D):
- One small coffee: Place one spoon of
ground coffee into the fi lter for small
coffee (16)
- One large coffee: Place two spoons of
ground coffee in the fi lter for two cups
of coffee (15).
- Two cups of coffee: Place two spoons
of ground coffee in the fi lter for two
cups of coffee (15).
We recommend you use the measuring
spoon (14) to obtain the correct measure
for one cup. Press down the coffee with
the back of the spoon (fi g. E) and always
remove any excess coffee from around
the edges of the fi lter.
Never overload the coffee above the level
of the edge of the fi lter to ensure the fi lter
holder closes correctly without force to
avoid leaks.
• Place the fi lter holder (9) in the upper fi lter
head (8) and turn it fi rmly from left to right
as shown in fi gure H.
• Place one or two preheated cups on
the drip grille (11), under the fi lter holder
outlets (9).
• When the machine has warmed up
and the indicator light (7) has stopped
fl ashing, turn the function selector (6) to
the position and the coffee will begin
to emerge (fi g. I).
• When the cups are fi lled to the desired
level, turn the function selector (6) to the
position and the fl ow of coffee will stop.
Do not remove the cups until the coffee
has completely stopped fl owing.
WARNING: Do not leave the coffee maker
unattended while operating. The fi ltering
process must be stopped manually. The
unit must be manually switched off to avoid
overfl owing, splashing and possible danger
or injuries.
• When you have fi nished using the coffee
maker, place the I/0 switch (17) in the "0"
position to switch off the machine, then
unplug the appliance from the power
point.
• Make sure that the coffee maker is cold
before doing any cleaning or maintenance.
• When the unit is cold, remove the fi lter
holder (9) from the upper fi lter head (8)
and holding the closed part of the fi lter
forwards, empty the used coffee.
• To make another cup of coffee, repeat the
process.

7. MAKING CAPPUCCINO

A cappuccino is an espresso coffee, topped
with frothed milk. Follow these steps to make
a cappuccino:
• Make an espresso coffee as described
above.
• Half fi ll a small metal jug with cold milk.
• Before frothing the milk, ensure that the
pilot light (7) is on.
• Press the steam button (5). The steam
button light will start fl ashing.
• When the steam button light (5) stops
fl ashing, the machine is at the optimal
temperature to generate steam.
• Lightly insert the steam nozzle (12)
into the metal jug and turn the function
selector (6) to the
will start emerging from the steam nozzle
(fi g. J). Lightly move the jug in circles
around the steamer tube to generate the
milk froth.
• To avoid hot splashes of milk, do not lift
the steam nozzle above the surface level
of the milk.
13
position. Steam