Wolf IG15/S User Manual page 59

W O L F I N T E G R A T E D M O D U L E S
P L A N N I N G I N F O R M A T I O N
The illustrations provide the overall dimensions
and finished cut-out dimensions that you need
to plan for in your installation.
IMPORTANT NOTE: When multiple cooktops or
modules are installed side by side, refer to page
55 for countertop cut-out dimensions.
For the drain connection, the
from the valve will accept a drain hose that must
flow downward to, and tie into, an existing sink
drain. A separate drain with a freefall may also
be installed. (Following local building codes, your
plumber will dictate how to plumb the unit.) As
a third option, the consumer will supply a heat
resistant bucket for drainage in the location of
the drain outlet. Refer to the illustration for
location of the drain outlet.
I N S T A L L A T I O N S P E C I F I C A T I O N S
Model IS15/S
13"
max
(330)
18"
(457)
1
2"** 19 / "
4 (489)
1
2 / "
(51) COOKTOP CUT-OUT 2 min
DEPTH (64)
3
12 / "
8
(314)
5
7 / "
8
(194) 36"
(914)
STANDARD
DRAIN OUTLET
FLOOR TO
LOCATION
COUNTERTOP
HEIGHT
NOTE: Application shown allows for installation of two 15" (381) modules side-by-side with 33" (838) recommended cabinet width. 18" (457)
recommended cabinet width for installation of single 15" (381) cooktop or module. *Minimum clearance from both side edges of cooktop cut-out
to combustible materials up to 18" (457) above countertop. **Minimum clearance from rear edge of cooktop cut-out to combustible materials up
to 18" (457) above countertop.
Countertop Cut-Out Dimensions
The steamer module can accommodate a Wolf
cooktop hood or Pro ventilation hood or hood
liner. When installing a ventilation hood, refer to
the specific requirements of the hood for the
minimum dimension to the countertop. Refer to
pages 92–114 for ventilation specifications.
IMPORTANT NOTE: Wolf does not recommend
5
/ " (16) outlet
8
the use of downdraft ventilation with the
steamer module.
E L E C T R I C A L R E Q U I R E M E N T S
The Wolf electric steamer module requires a
separate, grounded 3-wire 240/208 V AC, 60 Hz,
15 amp service with its own circuit breaker.
Locate electrical within the shaded area shown.
You must follow all National Electrical Code
regulations. In addition, be aware of local codes
and ordinances when installing your service.
33"
(838) RECOMMENDED
CABINET WIDTH
7"*
min (178)
14"
CUT-OUT TO (356)
COMBUSTIBLE COOKTOP CUT-OUT
MATERIALS WIDTH
(BOTH SIDES)
3 1
12 / " 13 / "
8 2
(314) (343)
6"
(152)
LOCATION
E
15"
(381)
15"
(381)
14"
(356)
COOKTOP CUT-OUT
WIDTH
1
19 /
COOKTOP
1
2 / "
2 min
CUT-OUT DEPTH
(64)
FRONT OF COUNTERTOP
S P E C I F I C A T I O N S
Model IS15/S
Electric Steamer Module
Exterior Finish
Overall Width
Overall Height
Overall Depth
Heating Element
Cabinet Depth
Height Clearance
30"
(762)
COUNTERTOP TO
Cut-Out Width
COMBUSTIBLE
MATERIALS
Cut-Out Depth
ABOVE COOKTOP
Electrical Supply
Conduit
DRAIN
Electrical Rating
OUTLET
Shipping Weight
Unit dimensions may vary to ±
"
4 (489)
Classic
15" (381)
1
13 / " (343)
2
21" (533)
2600 W
3
22 / " (578) min
4
1
13 / " (343) min
2
14" (356)
1
19 / " (489)
4
240/208 V AC, 60 Hz
15 amp circuit
4' (1.2 m) flexible 3-wire
2.6 kW at 240 V
1.9 kW at 208 V
40 lbs (18 kg)
1
/ " (3).
8
This steamer module must be installed
at least 15" (381) away from a Wolf
fryer module, as contact between
water and hot oil may cause burns
from steam and hot oil.
Refer to installation
instructions shipped
with each Wolf
product for detailed
specifications.
59