Chapter 3. How To Use The Machine - Kernau KSFP 611 MB Instruction Manual

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  • ENGLISH, page 14

CHAPTER 3. HOW TO USE THE MACHINE

1.
Before use, wash the accessories by clean water, rinse and dry.
2.
Place the machine on a flat, clean and dry table, Press the head of the machine, press down the
head-up knob (2) Step1, the upper body will lift up automatically. (PG 1 & 2).
3.
Install the pot cover into the stirring end Step2. of the machine as per PG2
4.
4Weigh the food and water to be processed into the mixing bowl, then assemble the mixing
bowl (4) on the machine step 3, rotate clockwise until the buckle is screwed in and locked step
4; (PG3)
5.
Do not exceed the amount of dough - the total weight can hold up to 1.5kg;
6.
Install the required accessories (5), (6) and (7) (only one of the three can be used at a time) onto
the head mixing output shaft (1) step 5, push the accessories to the top, and then turn a quarter
turn counterclockwise to the locking position step 6; (PG4&5)
7.
Press the head of the machine, the machine will automatically lock the head button (2) step 7,
which is in the horizontal position; (PG6)
8.
then plug in the plug and turn on the power switch.
9.
Control speed knob (3) to the required speed - start mixing;
10.
After the dough meets the requirements, turn the speed knob (3) back to gear 0 to finish.
11.
Press the head of the machine by hand, rotate the lifting knob (2) clockwise, lift the upper body,
rotate the mixing bowl counterclockwise, remove the mixing bowl and take out the dough.
12.
Switch off the appliance and disconnect from supply before changing accessories or approaching
parts that move in use.
18

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