Table of Contents
Advertisement
4. Before first use
1.
Remove oven accessories and any packaging (cardboard, polystyrene foam) from the oven.
Wipe the oven accessories and interior with a damp cloth. Do not use abrasive or aggressive
2.
cloths or cleaners.
3.
Turn on the oven (see chap. 4.1 Switching on for the first time)
Preheat the oven to 250 °C for approximately one hour using the top and bottom heater system
4.
(see chapter Professional baking mode).
NOTE: During heating, the characteristic "new smell" is released, so ventilate the room thoroughly
during this time.
4.1 Switching on for the first time
After connecting your appliance or after an extended power outage, 12:00 will flash on the display.
First select and confirm the basic settings below (exact time, beep volume and display illumination).
1.
2.
3.
4.
Testing water hardness
Cleaning of the steam system depends on both frequency of baking with steam injection and on the
hardness of the water used.
Soak the test paper strip (supplied with the appliance) in water for one (1) second. Wait one minute,
then note the number of stripes on the paper (see chapter 8. General settings):
4 green stripes - Hrd 1
3 red stripes - Hrd 4
With the key
or
selection with
The display will show VoL. With the key
decrease the volume of beeps.
When you touch
or
increase or decrease the intensity of the display
illumination.
To exit the basic settings, touch
1 red stripe - Hrd 2
4 red stripes - Hrd 5
set the exact time of day. Confirm your
.
the display will show brht . With the key
.
2 red stripes - Hrd 3
or
increase or
11
Advertisement
Table of Contents
