SAFETY ADDITIONAL SAFETY MEASURES BUILT-IN TO OUR GRINDERS: Special screw to keep the hopper fixed. • This coffee grinder Children should not should only be used play with the device. for the function for which it was designed: Cleaning and grinding coffee beans.
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SAFETY USERS SHOULD PAY SPECIAL ATTENTION TO, AND SCRUPULOUSLY OBEY THE FOLLOWING SAFETY INSTRUCTIONS If it is necessary to access the interior, where the electrical components are located, go to the nearest technical service Any other use will be considered improper In the event of and dangerous.
DESCRIPTION INSTRUCTIONS This manual is designed provide necessary information to correctly install, use and maintain the grinder, as well as to highlight precautions for users to keep in mind. To ensure the best operation of the coffee grinder, please follow the instructions as outlined in this manual.
IDENTIFICATION TECH. CHARACTERISTICS SCOPE The technical characteristics The coffee grinders are intended for plate is indelibly marked with commercial applications where ground the following information: coffee must be used, or in small shops selling coffee, but not for continuous mass production of food.
INSTALLATION WHERE TO USE IT LEGAL NOTICES The appliance must be installed on a The installer must read this instruction solid and flat surface. manual carefully before installing the machine. The minimum size for the working space, to ensure you installation get the best performance from device must be carried out...
ADJUSTMENT GRINDER SET UP 8.1.1 Place the hopper ( ) on the grind 8.1.3 Remove the hopper lid ( ), fill the hopper with coffee ( ), and replace the lid regulator ( ) and make sure the bean trap ) (Fig.
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ADJUSTMENT GRIND ADJUSTMENT SYSTEM NOTE: It is recommended 8.2.1 Rotate the grind regulator ( ) until that this operation reaching the grind level desired. performed, when changing to a finer grinding, with the Rotating the grind regulator clockwise will motor running, to prevent result in a courser grind;...
ADJUSTMENT OPERATION REGULATION OF THE DOSE OF MAIN SWITCH The main switch ( ) has the following COFFEE SERVED positions: OFF/ON. The dispenser is factory calibrated to serve about 7 grams of ground coffee, but this amount can be adjusted between 6 and 10 Equipment ON grams in the following way: Equipment OFF...
OPERATION CLEANING TAMPER 10.1 GENERAL CLEANING To ensure that the grinder functions properly, Position the portafilter below the tamper ( ) and and produces the highest quality grind push up to tamp the ground coffee (Fig. 2). possible, the parts that come into contact with coffee should cleaned periodically.
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CLEANING • 10.3 CLEANING THE GROUND COFFEE Clean the hopper ( ) and refill with DEPOSIT coffee beans. • To proceed with the cleaning of the ground Discard the first 2-3 doses of coffee to coffee deposit, empty all the coffee that is assure that the residual cleaning product inside.
MAINTENANCE 11.1 GENERAL WARNING 11.3 GRINDING GROUP MAINTENANCE To perform grind chamber maintenance Before performing any type of maintenance please observe the following steps: you should: • Always turn OFF the main power switch to the off position ( 11.3.1 Turn off the grinder by making sure the main power switch ( ) is on the OFF •...
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MAINTENANCE From that point, if your grinder is a K6 skip 11.3.5 Loosen the grinding regulator screws until the point 11.3.5. if not, keep following using an Hex Allen screwdriver #3, according the next the steps: to (Fig. 7). Before remove the regulator take a look to the position in the scale and take a note.
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MAINTENANCE 11.3.6 When reassembling the regulator, face the regulating brake ( ) with the shoe of the Parallel System and tighten until they link (Fig. 13). Turn the regulator until the position meets the previous one that you take a note in the point 12.3.3 and keep going by reversing the steps (Fig.
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