Product Information; Information Regarding Compliance With Standards, Laws And Directives; Safety - Scholl 3011 WSA Instructions For Use Manual

Bain-marie with hot cabinet
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GBA H 3100 1 E
2
P
RODUCT INFORMATION
Bain-Maries are electrically heated warm retaining basins. Bain-Maries are operated with water and are
used for keeping warm preheated food at output temperature. Bain-Maries are feeded from above with
GN-insets in accordance with DIN EN 631-1.
The hot cabinet may only be used to warm up plates and cups and keep them warm.
2.1
I
NFORMATION REGARDING COMPLIANCE WITH STANDARDS
Standards, laws, directives
2014/35/EU
2014/30/EU
2.2
S
AFETY
This appliance conforms to accepted technical rules and relevant safety codes.
However, proper use of the appliance is a prerequisite for effectively preventing
damage or accidents. Please comply with the notes provided in these Instructions
for Use.
Further safety notes, refer to section
 1.1 Pictograms – General safety notes
 1.2 Pictograms – Warning notes
 1.3 Pictograms – Important notes
BA
Last revised 11-2017
Low Voltage Directive
EMC Directive
Page 9 of 28
,
LAWS AND DIRECTIVES
November 8, 2017
Rev. 1

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