Cleaning; Safety Instructions For Cleaning - Bartscher 700FX-E1110 Manual

Cleaning

7 Cleaning
7.1

Safety Instructions for Cleaning

•
Before cleaning, disconnect the appliance from the power supply.
•
Leave the appliance to cool down completely.
•
Make sure water does not enter the appliance. Do not immerse the appliance in
water or other liquids during cleaning. Do not clean the appliance with a
pressurized water jet.
•
Do not use any sharp or pointed, nor metal implements (knife, fork, etc.). Sharp
or pointed implements may damage the appliance, and when in contact with live
parts, they may cause electric shock.
•
For cleaning, do not use any scouring agents that contain solvents nor corrosive
cleaning agents. They may damage the surface.
7.2 Cleaning
1. At the end of a working day, clean the appliance thoroughly.
2. Remove the deep frying basket from the basin.
3. Remove the sieve for breadcrumbs coating from the basin.
4. Lift the heating element using the lever for setting the drip position by pulling it
up. This allows for easy washing of the heating element and the basin.
5. Drain the cooled frying oil from the basin.
NOTE!
Observe instructions in section 'Exchange and Removal of Frying Oil /
Liquid Fat in Cubes (Blocks)'.
6. Clean the heating element with soft, damp cloth and gentle cleaning agent.
Wipe with a clean cloth.
7. Wash the basin with warm water and mild cleaning agent. Use a soft cloth or
sponge. After cleaning, drain water to an appropriate container using the grease
drain tube. Then rinse the basin with fresh water and drain it again using the
grease drain tube.
8. Wipe the control panel, external surface of the appliance and power cord only
with a slightly damp cloth.
9. Wash the deep frying basket, sieve for breadcrumbs covering and lid in hot
water and a mild cleaning agent. Rinse in fresh water.
10. Finally, dry all cleaned appliance elements thoroughly with a soft, lint-free cloth.
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