Cleaning And Maintenance - Cimbali M24 C Use And Installation

For correct application of the food safety system (HACCP), please follow the instructions in this
CLEANING DISPENSING UNIT - This operation must be made on all the groups at the end of each working day
1
Remove the filter holder from
the coffee group.
5
Attach the filter-holder to the
dispenser unit.
FILTER-HOLDERS - This operation must be made on all the filter-holders at the end of each working day
1
Put a liter of cold water in a
suitable container and add
detergent.
4
Remove any residue with a sponge and rinse well with cold
water.

11. Cleaning and maintenance

2
Using a brush, clean the cover
gasket.
6
Press the stop button and press it
again after 10 seconds. Repeat this
step 10 times.
2
Remove the filters from the filter-holders.
3
Insert the rubber disk into the
filter-holder with its filter.
7
Remove the filter holder; Press the stop button and
execute the rinse cycle with water for about 30".
5
A
Place the filters back in the filter holder, making sure that the
anchoring spring (A) of the filter is in its slot.
30
paragraph.
4
Pour in a packet or dosing
cupful of detergent powder.
3
Soak the filters and the filter-
holders in this solution for
about 2 hours.