Miele H 7890 BP Operating And Installation Instructions page 10

Warning and safety instructions
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If the oven is built in behind a furniture front (e.g. a door), do not
close the furniture door while the oven is in use. Heat and moisture
can build up behind the closed furniture door. This can result in
damage to the oven, housing unit and floor. Leave the furniture door
open until the oven has cooled down completely.
Correct use
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Risk of injury caused by hot surfaces. The oven gets hot during
operation. You could burn yourself on the heating elements, oven
compartment, accessories or food.
Wear oven gloves when placing food in the oven or removing it, and
when adjusting oven shelves etc. in a hot oven.
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To avoid fuelling any flames, do not open the oven door if smoke
occurs inside the appliance. Interrupt the process by switching the
appliance off and disconnect it from the mains electricity supply. Do
not open the door until the smoke has dispersed.
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Due to the high temperatures radiated, objects left near the oven
could catch fire. Do not use the oven to heat up the room.
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Oils and fats can ignite if allowed to overheat. Never leave the
oven unattended when cooking with oil or fats. Never attempt to put
out oil or fat fires with water. Switch the oven off and extinguish the
flames by leaving the door closed.
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Grilling food for excessively long cooking durations can cause it to
dry out with the risk of catching fire. Do not exceed the
recommended cooking durations.
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Certain foods dry out quickly and may catch fire due to high
grilling temperatures.
Never use a grill function to finish baking bake-off rolls or bread, or
to dry flowers or herbs. Instead, use the Fan Plus  or
Conventional Heat  function and always ensure this type of
procedure is supervised.
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