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Getting to know your appliance
en
Types of heating and functions
Use the function selector to set the types of heating and
other functions.
Heating function
3D hot air
9
Hot air gentle
:
Pizza setting
;
Bottom heating
A
Full-surface grill
C
Circulated air grilling
H
Top/bottom heating
B
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Note: For each heating function, the appliance specifies
a default temperature or level. You can accept this
value or change it in the appropriate area.
Other functions
Your new oven has yet more functions; see below for a
brief description of these.
Function
Rapid heat-up
D
Interior lighting
E
Programmes
@
Pyrolytic self-cleaning
<
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10
Temperature
Use
50-275 °C
For baking and roasting on one or more levels.
The fan distributes the heat from the ring-shaped heating element in the back panel
evenly around the cooking compartment.
125–275 °C
For gently cooking selected types of food on one level without preheating.
The fan distributes the heat from the ring-shaped heating element in the back panel
around the cooking compartment.
This type of heating is used to measure both the energy consumption in air recirculation
mode and the energy-efficiency class.
50-275 °C
For cooking pizza and dishes that require a lot of heat from underneath.
The bottom heating element and the ring-shaped heating element in the back panel heat
the cooking compartment.
50-275 °C
For cooking in a bain marie and for baking food for extra time.
Heat is emitted from below.
Grill settings:
For grilling flat items, such as steaks or sausages, for making toast, and for browning
food.
1 = low
The whole area below the grill element becomes hot.
2 = medium
3 = high
50-275 °C
For roasting poultry, whole fish and larger pieces of meat.
The grill heating element and the fan switch on and off alternately. The fan circulates the
hot air around the food.
50–275 °C
For traditional baking and roasting on one level. Especially suitable for cakes with moist
toppings.
Heat is emitted evenly from above and below.
This type of heating is used to measure the energy consumption in the conventional
mode.
Use
Heats up the cooking compartment quickly without accessories inside it.
Switches on the interior lighting; all other functions remain off.
This makes it easier to clean the cooking compartment, for example.
For many types of food, the appliance has preprogrammed setting values that you can
use.
~ "Programmes" on page 26
The cleaning function cleans the cooking compartment almost by itself.
~ "Cleaning function" on page 20
To make sure you always use the right type of heating
to cook your food, we have explained the differences
and applications below.
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