TABLE OF CONTENTS SAFETY INFORMATION ......................2 SAFETY INSTRUCTIONS ......................4 PRODUCT DESCRIPTION ......................7 PREPARING FOR FIRST USE ....................11 CLEANING AND CARE ......................12 TROUBLESHOOTING ......................15 ENERGY EFFICIENCY/CLEANING AND CARE ..............16 INSTALLATION ........................16 COOKING GUIDE TABLE ....................... 19 This oven complies with the current safety provisions.
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• The oven must always be used within the limits of normal household use, not for professional use, for cooking, roasting, grilling, thawing dishes, to prepare food for later storage or to dehydrate it. • No other use is permissible. •...
Danger of burns! • The skin of children is much more delicate than that of adults. The glass door, the control panel and the slots for hot air to come out of the appliance's cooking chamber get hot. Prevent children from touching the appliance while it is operating.
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2.3 Use CAUTION! • Use the appliance solely in a domestic environment. • Risk of injury, burns, electric shock or explosion. • Do not make any changes to the specifications of this appliance. • Ensure that the ventilation slots are not blocked. •...
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2.4 Cleaning and care CAUTION! • There is a risk of injury, fire or damage to the appliance. • Before carrying out any maintenance work, switch off the appliance and remove the plug from the socket. • Check that the appliance is cold. There is a risk that the glass panels might break. •...
PRODUCT DESCRIPTION 3.1 Overview 1) Control Panel 2) Functions Knob 3) End-of-Cooking Timer Knob 4) Temperature Knob 5) Temperature °C indicator / symbol / warning light 6) F switch indicator / symbol / warning light 7) Lamps 8) Heating element 9) Fan 10) Rack Positions 11) Shelf support (removable)
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Oven function Application Off: The appliance is switched off. Oven Lamp: To switch on the lamp without a cooking function. Defrost: To thaw eg. meat, poultry, bread and desserts. The fan causes the warm air to wrap around the food For roasting large cuts of meat or poultry on one rack position only.
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CAUTION! • To use the oven in manual operation, that is without the end-of-cooking timer, you need to make the pointer of the knob match the fixed symbol on the front panel. • When the oven is switched off, the end-of-cooking timer can be used as a normal timer.
4. PREPARING FOR FIRST USE CAUTION! • Refer to the chapters on safety. 4.1 Initial cleaning • Take the accessories and removable shelf supports out of the appliance. • Clean the appliance before using it for the first time. Place the accessories and removable shelf supports in their initial position 4.2 Switching on for the first time •...
5. CLEANING AND CARE CAUTION! • Refer to the chapters on safety. 5.1 Notes on cleaning • Clean the front of the appliance with a soft cloth moistened with warm soapy water. • To clean the metal surfaces, use a regular detergent. •...
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5.2 Notes on cleaning • Clean the oven door only with a moist sponge. Dry it with a soft cloth. • Do not use steel wool, acids or abrasive products that could damage the surface of the oven. Clean the oven control panel, taking the same precautions.
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5.5 Removing and Cleaning the oven door • The oven door is equipped with three glass panels. You can remove the oven door and the internal glass panels to clean them. • The oven door could close again if you try to remove the glass panels before taking off the oven door. CAUTION! •...
5.6 Changing the light bulb CAUTION! • WARNING: Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. • Wear protective gloves to change the light bulb. • To make the replacement, proceed as follows: •...
7. CLEANING AND CARE 7.1 Energy saving The appliance is equipped with features to help you save energy during everyday cooking. General tips • Ensure that the oven door is closed properly when the appliance is in operation and keep it closed as much as possible during cooking.
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60 mm(*) 60 mm(*) (*) Through the hole diameter 60 mm it is imperative to pass the electric cable of the oven. CONNECTING TO THE ELECTRIC MAINS • The oven is provided with a three-pole power cable with free terminals. •...
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EARTHING Nominal Power 2.8 kW 11.7 A ~ ~ ~ 220-240V~ Supply cord: 3 x 1.5 mm type H05VV-F or H05RR-F LIVE • The system must have an earthing wire, distinguished by the yellow-green colour of the protective sleeve. Components Oven Nominal Power •...
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