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12. OPERATING PROCEDURES
12.1 WEIGHING OPERATION
NOTE: Weighing operation is available only when the optional scale unit is connected.
Menu: REG., M.DOWN, or REWRAP
Mode: WEIGH
The weigh mode is used to weigh a commodity and to issue the label. The label contains data such as a weight,
unit price (price per weight) and total price (calculated as a result of the weighing operation). The following is a
basic operation seen at the sales floor of a store or at a back room where different kinds and weights of
commodities are repacked. Pressing the [VOID] key subtracts the last entry from the memory.
Example) When PLU #100 and an unit price of $8.00 are set in the speed key #12.
1
Enter the PLU #.
Press :
Available only when the initial
setting # 5-6 is set to 1.
Place a commodity
on the platter.
(Ex. 1.000 lb.)
MANUAL :
NOTES:
1. Pressing a speed key to which no PLU data has been assigned will result in an error.
In this case, press the
2. To change between AUTO and MANUAL, follow the procedure provided in section 12.9.
3. If a unit price exceeding 4 digits is obtained by multiplying by 2 or 4 (when pressing the
key), the unit price will be 0.
1/4 lb
4. When the
,
1/2 lb
5. When the "compulsory tare" is selected, a tare must be subtracted in a weighing operation, otherwise an error
message "TARE REQUIRED" will be displayed when the following operation has been done:
①
Manual mode: Pressing the
②
Auto mode: Placing a commodity on the platter.
③
Floating vendor mode: Pressing the
When a "TARE REQUIRED" is displayed, refer to Section 12.6 to follow the proper weighing procedure.
0
0
PLU
lb scale
1/4
1/2
PRT
*
The label is issued
Press when canceling
VOID
the last sales.
key, then press a speed key to which PLU data has been assigned.
C
key is pressed, the unit price does change on the display.
1/4 lb
PRT/*
Press the
12
speed key.
<REG.> MANU.
: AUTO
key.
key.
Vendor
12- 2
12.1 WEIGHING OPERATION
WEIGH
T-BONE STEAK
lb
1.000
TEC STORE
(TEL) 0123-45-6789
(Sample label)
UNIT/$
TOTAL $
8.00
8.00
key or
1/2 lb
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