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The wide range of automatic
programmes enables you to achieve
excellent results with ease.
Categories
The automatic programmes are
sorted into categories to provide a
better overview. Simply select the
appropriate programme for the type of
food you are cooking and follow the
instructions in the display.
Using automatic programmes
Select
Automatic programmes
A list will appear in the display.
Select the desired food category (e.g.
Fish
).
The automatic programmes available
for the category selected will then
appear.
Select the desired automatic
programme.
Follow the instructions on the display.
Tip: Use
Info
to display information
such as how to place or turn the food
depending on the cooking programme.
Usage notes
– The degree of cooking is represented
by a bar with seven segments. You
can set how well you want the food
cooked by touching the relevant
segment.
– The weights specified in the
automatic programmes refer to the
weight per piece. For example, you
can cook just one piece of salmon
weighing 250 g or 10 pieces of
salmon, each weighing 250 g, at the
same time.
.
– The steam oven compartment needs
to cool to room temperature before
starting an automatic programme.
– When you place food into the hot
oven compartment, be careful when
opening the door. Hot steam may
escape. Step back and wait until the
steam has dissipated. Avoid contact
with hot steam, and do not touch the
hot oven compartment walls. Danger
of burning and scalding.
– For some automatic programmes, the
start time can be delayed using
at
– If by the end of an automatic
programme the food is not cooked
enough for your taste, select
cooking
– Automatic programmes can also be
saved as
Automatic programmes
or
Finish at
.
.
User programmes
Start
Continue
.
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