Temperature Measurement; Product Fiche - V-ZUG Combair V200 Manual

12.2

Temperature measurement

The temperature inside the cooking space is measured when the cooking space is
empty according to an internationally accepted standard. Own measurements can be im-
precise and are not suitable for checking the accuracy of the temperature.
12.3

Product fiche

In accordance with EU Regulation No.: 66/2014
Brand
Type of appliance
Model designation
Model number
Mass of SMS 55-600 | 55-762 appliance
Mass of EURO 60-600 | 60-762 appliance
Number of cavities
Heat source per cavity
Volume per cavity
Energy consumption in conventional mode
Energy consumption in hot air / forced convection mode
Energy Efficiency Index per cavity
Measurement and calculation methods used
1 Required to heat a standardized load per cavity
)
2 Required to heat a standardized load per cavity
)
3 Measurement methods: see EU Regulation No. 66/2014, Annex II, Chpt. 1
)
1
)
3
)
12 Technical data
– V-ZUG Ltd
– Oven | Cooker
– Combair V200
- 21036, 21037,
21074, 22017,
22018, 22023,
kg
kg
–
–
l
kWh/cycle
2
) kWh/cycle
–
–
60350-1:2016
22024
- | 45
34 | -
1
Electricity
69
0.8
-
95.3
SN EN
25