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Food
Quantity
(kg)
Cream
2 x 0.2
Gateau
1.4
11.6 Moist Fan Baking -
recommended accessories
Use the dark and non-reflective tins and
containers. They have better heat
Pizza pan
Dark, non-reflective
28 cm diameter
11.7 Moist Fan Baking
For the best results follow suggestions
listed in the table below.
Sweet rolls, 12
pieces
Rolls, 9 pieces
Pizza, frozen,
0.35 kg
Swiss roll
Brownie
Defrosting
time (min)
80 - 100
60
Baking dish
Dark, non-reflective
26 cm diameter
baking tray or dripping
pan
baking tray or dripping
pan
wire shelf
baking tray or dripping
pan
baking tray or dripping
pan
Further defrost‐
Comments
ing time (min)
10 - 15
Cream can also be
whipped when still
slightly frozen in places.
60
-
absorption than the light colour and
reflective dishes.
Ramekins
Ceramic
8 cm diame‐
ter, 5 cm
height
(°C)
180
2
180
2
220
2
170
2
180
2
ENGLISH
21
Flan base tin
Dark, non-reflective
28 cm diameter
(min)
35 - 40
35 - 40
35 - 40
30 - 40
30 - 40
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