Recipe | Mincer
The mincer is a real all-rounder.
It slices, chops and minces.
(tbs = tablespoon, tsp = teaspoon)
Raw vegetable soup
Preparation time: 10 minutes
Ingredients for 1 portion:
½ carrot
3 cm of courgette
1 tomato
¼ kohlrabi
1. Chop the vegetables into 1-cm cubes and mix them and the parsley together using the ESGE-
Zauberstab
mincer in the ESGE beaker (with the mixer running, move the mixer quickly up and
®
down and gradually work through to the bottom).
2. Next, add the instant broth powder, the boiling water, the potato and the dash of Tabasco and
blend everything together thoroughly.
Leaves from 3 stems of parsley
1 tsp instant vegetable broth powder
200 ml boiling water
½ boiled potato
1 dash of Tabasco
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