Important Safeguards - Gastroback DESIGN EASY JUICER Instructions For Use Manual

The current Interest in fresh and unprocessed food is the reason for fresh fruit and
vegetable juices to become a favorit component of our daily food and wellbalan-
ced diet.
The GASTROBACK juicer has a special designed large feed chute, an integrated
pulp container, a big juice jug and a stainless steel micro mesh filter. It operates
with a high performance 900 watt motor which makes the juice production easy
and efficient. The elaborate Design with the integrated pulp container makes the
cleaning an ease.
The units have a smooth surface with no grooves and rough edges and can be clea-
ned easily after use.
The provided juice jug finishes with the juice run-out and therefore eliminates any
splatter during operation. It has a volumetric capacity of
800 ml and a nice grip for easy and comfortable handling.
Please read all the advice and instructions with care and keep the manual.
Only use the appliance to process fresh food.

IMPORTANT SAFEGUARDS

Please read all the advice and instructions with care and keep the
manual.
• Only use the appliance as stated and only for thus use. Any non-appropriate use
and misusage can cause damages and heavy personal injuries through voltage,
fire and moving units.
• Only proceed the appliance as described in the directions.
• Reparation and technical maintenance of the appliance or line cord are just allo-
wed to be accomplished by an authorised specialist reparation shop.
• Do not push products into the feed chute with your fingers or foreign objects.
Always use the food pusher provided.
• Do not touch the small cutting blades in the base of the stainless steel filter
basket.
• Always make sure the Easy Juicer is properly and completely assembled before
connecting to power outlet and operating. The unit will not turn 'ON' unless pro-
perly assembled.
• Do not let the motor run permanently for longer then 7 minutes to avoid overheating.
• Do not operate the Easy Juicer continuously on heavy loads for more than 10
seconds. None of the recipes in this book are considered a heavy load.
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