Sage Dual Boiler BES920 Quick Manual page 15

PAGE HEADER..... OPERATING YOUR NEW APPLIANCE
ADVANCED ESPRESSO
FUNCTIONS
Press & Hold - 1 CUP
Press & hold 1 CUP to bypass the pre-infusion
phase and deliver water to the group head at
the full 9 bar pressure. Release button to stop
extraction. This function can be used when
purging the group head.
Press & Hold - 2 CUP
Press & hold 2 CUP to bypass the pre-infusion
phase and deliver water to the group head at
the full 9 bar pressure. Release button to stop
extraction. This function can be used when
purging the group head.
Press & Hold - MANUAL
Press & hold the MANUAL button to deliver
water to the group head at low pre-infusion
pressure. When MANUAL button is released,
water will continue at the full 9 bars of
pressure. Press MANUAL button again to
stop extraction.
This function can be used to manually control
the pre-infusion duration.
ACCESS ADVANCED MENU
To access the Advanced Menu:
With machine OFF, press and hold the
1 CUP button, then press the POWER button.
POWER
THEN PRESS
& HOLD
TURN
POWER OFF
POWER
Resetting default settings
The machine has the following default settings:
Temperature – 93°C
1.
2. Pre-Infusion – Duration Pr07
3. Pre-Infusion – Power PP60
4. Steam temperature – 135°C
5. Auto Start – OFF
6. Audio – LO
7. Water Hardness – 3
8. Espresso Volume durations
– 30/30 secs
To reset machine to original default settings, first
enter Advanced Menu. rSEt will be displayed on
the LCD. Press the MENU button to reset the
machine to the default settings.
The machine will then prompt you to set the
water hardness. Select your water hardness
using the UP & DOWN arrows & press
MENU to confirm or press EXIT to return to
STANDBY mode.
Temperature Unit - ˚C/˚F (SEt)
EN
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