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3. PRODUCT DESCRIPTION
3.1 General overview
1
2
17
5
4
16
3
2
1
15
14
3.2 Accessories
• Wire shelf
For cookware, cake tins, roasts.
• Baking tray
4. BEFORE FIRST USE
WARNING!
Refer to Safety chapters.
To set the Time of day refer
to "Clock functions" chapter.
4.1 Initial Cleaning
Remove all accessories and removable
shelf supports from the oven.
Refer to "Care and cleaning" chapter.
Clean the oven and the accessories
before the first use.
Put the accessories and the removable
shelf supports back to their initial
position.
3
4
5
6
7
13
Control panel
1
Knob for the heating functions
2
Power lamp / symbol
3
8
Display
4
9
Control knob (for the temperature)
5
Temperature indicator / symbol
6
10
Water tank indicator
7
11
Water drawer
8
12
Heating element
9
Lamp
10
Fan
11
Cavity embossment - Aqua cleaning
12
container
Shelf support, removable
13
Draining pipe
14
Water outlet valve
15
Shelf positions
16
Steam inlet
17
For cakes and biscuits.
• Grill- / Roasting pan
To bake and roast or as pan to collect
fat.
4.2 Preheating
Preheat the empty oven before first use.
1. Set the function
temperature.
2. Let the oven operate for 1 hour.
3. Set the function
maximum temperature.
4. Let the oven operate for 15 minutes.
5. Set the function
maximum temperature.
6. Let the oven operate for 15 minutes.
7. Turn off the oven and let it cool
down.
Accessories can become hotter than
usual. The oven can emit an odour and
ENGLISH
7
.Set the maximum
. Set the
. Set the
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