Cleaning The Water Tank - Electrolux EOC5H40X User Manual

2. Pull the rear end of the shelf support
away from the side wall and remove
it.
1
Install the removed accessories in the
opposite sequence.
10.5 Aqua Clean
This cleaning procedure uses humidity to
help remove remaining fat and food
particles from the oven.
1. Put 200 ml of water into the cavity
embossment at the bottom of the
oven.
2. Set the function:
3. Set the temperature to 90 °C.
4. Let the oven operate for 30 minutes.
5. Turn off the oven and let it cool
down.
6. When the oven is cool, clean it with a
soft cloth.
WARNING!
Make sure that the oven
is cool before you touch
it. There is a risk of
burns.
CALCIUM QUANTITY TABLE INDICATED FROM W.H.O. (World Health
Organization)
Calcium de‐ Water hardness
posit
(French de‐
grees)
0 - 60 mg/l 0 - 6
2
.
(German de‐
grees)
0 - 3

10.6 Cleaning the water tank

WARNING!
Do not put water into the
water tank during the
cleaning procedure.
During the cleaning
procedure, some water can
drip from the steam inlet
onto the cavity of the oven.
Put a dripping pan on the
shelf level directly below the
steam inlet to prevent water
from falling onto the bottom
of the oven cavity.
After some time, you can have lime
deposits in your oven. To prevent this,
clean the parts of the oven that generate
the steam. Empty the tank after each
steam cooking.
Types of water
• Soft water with low lime content -
recommended type. It decreases the
quantity of cleaning procedures.
• Tap water - you can use it if your
domestic water supply has purifier or
water sweetener.
• Hard water with high lime content -
it does not have an effect on the
performance of the oven but it
increases the quantity of cleaning
procedures.
Water classifi‐
cation
Sweet of soft
ENGLISH 29
Run decalcifi‐
cation every
75 cycles - 2.5
months