Advertisement

Quick Links

EOC5743AO
EN OVEN
USER MANUAL

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the EOC5743AO and is the answer not in the manual?

Questions and answers

Summary of Contents for Electrolux EOC5743AO

  • Page 1 EOC5743AO EN OVEN USER MANUAL...
  • Page 2: Table Of Contents

    14. ENERGY EFFICIENCY..................38 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.
  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...
  • Page 4: Safety Instructions

    Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal • scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass.
  • Page 5 ENGLISH • Do not pull the mains cable to • To prevent damage or discoloration to disconnect the appliance. Always pull the enamel: the mains plug. – do not put ovenware or other • Use only correct isolation devices: line objects in the appliance directly on protecting cut-outs, fuses (screw type the bottom.
  • Page 6 • Do not clean the catalytic enamel (if maximum temperature operation to applicable) with any kind of detergent. a well ventilated area. • Small pets can also be highly sensitive 2.5 Pyrolytic cleaning to the localized temperature changes in...
  • Page 7: Product Description

    ENGLISH 3. PRODUCT DESCRIPTION 3.1 General overview Control panel Electronic programmer Socket for the core temperature sensor Heating element Lamp Turnspit hole Shelf support, removable Shelf positions 3.2 Accessories Core temperature sensor Wire shelf To measure how far the food is cooked. For cookware, cake tins, roasts.
  • Page 8: Control Panel

    4. CONTROL PANEL 4.1 Electronic programmer 7 8 9 10 Use the sensor fields to operate the appliance. Sensor Function Description Field ON / OFF To activate and deactivate the appliance. OPTIONS To set an oven function, a cleaning function or an automatic programme.
  • Page 9: Before First Use

    ENGLISH 4.2 Display A) Oven function symbol B) Number of the oven function / programme C) Indicators for the clock functions (refer to the table "Clock functions") D) Clock / residual heat display E) Temperature / time of day display Other indicators of the display: Symbol Name...
  • Page 10: Daily Use

    5.2 Setting the time 4. Touch The Temperature / Time display shows the After the first connection to the mains, all new time. symbols in the display are on for some seconds. For the subsequent few seconds 5.3 Changing the time the display shows the software version.
  • Page 11 ENGLISH Oven function Application ECO Roasting The ECO functions let you optimize the energy con- sumption during cooking. It is necessary to set the cooking time first. To get more information about the recommended settings, refer to the cooking tables with the equivalent function.
  • Page 12: Clock Functions

    The Fast heat up function is not available To activate the Fast heat up function with every oven function. An acoustic touch and hold for more than three signal sounds if the Fast heat up function seconds. is not available for the set function if Faulty If you activate the Fast heat up function, tone is activated in the "Settings menu".
  • Page 13: Automatic Programmes

    ENGLISH 5. Touch a sensor field to stop the and the time setting flash in the display. The appliance deactivates. acoustic signal. 4. Touch a sensor field to stop the 7.6 Setting the Time delay acoustic signal. 5. Deactivate the appliance. function 7.5 Setting the MINUTE MINDER The DURATION...
  • Page 14: Using The Accessories

    Programme number Programme name LASAGNE 8.2 Recipes online 4. Touch or the settings save automatically after five seconds. You can find the recipes for The appliance activates. the automatic programmes 5. You can change the default weight specified for this appliance on value with .
  • Page 15 ENGLISH 9.1 Core temperature sensor 4. Touch to set the core temperature. There are two temperatures to be set: the 5. Touch or the settings save oven temperature and the core automatically after 5 seconds. temperature. You can set the core The core temperature sensor measures temperature only when the core temperature of the meat.
  • Page 16 The appliance deactivates. 7. Touch a sensor field to deactivate the acoustic signal. 8. Remove the core temperature sensor from the socket and remove the meat from the appliance. WARNING! Be careful when you remove the core temperature sensor.
  • Page 17: Additional Functions

    ENGLISH Push the shelf between the guide bars of Wire shelf and the deep pan together: the shelf support and make sure that the Push the deep pan between the guide feet point down. bars of the shelf support and the wire shelf on the guide bars above.
  • Page 18 An acoustic signal sounds. If the Pyrolysis function Loc comes on in the display. operates, the door is locked. To deactivate the Function Lock repeat A message comes on in the step 3. display when you touch a sensor field.
  • Page 19: Hints And Tips

    ENGLISH display is lower between 10 PM and 6 Temperature (°C) Switch-off time • Day brightness: – when the appliance is activated. 30 - 115 12.5 – if you touch a sensor field during the night brightness (apart from 120 - 195 ON / OFF), the display goes back to the day brightness mode for the 200 - 245...
  • Page 20 11.3 Tips on baking Baking results Possible cause Remedy The bottom of the cake is The shelf position is incor- Put the cake on a lower not browned sufficiently. rect. shelf. The cake sinks and be- The oven temperature is too...
  • Page 21 ENGLISH Food Function Temperature Time (min) Shelf position (°C) Flan base - True Fan Cook- 10 - 25 170 - 180 short pastry Flan base - True Fan Cook- 150 - 170 20 - 25 sponge mixture Apple pie / Ap- True Fan Cook- 60 - 90 ple pie (2 tins...
  • Page 22 Food Function Temperature Time (min) Shelf position (°C) Fruit flans True Fan Cook- 35 - 55 (made with yeast dough / sponge mix- ture) Fruit flans Conventional 35 - 55 (made with Cooking yeast dough / sponge mix- ture)
  • Page 23 ENGLISH Food Function Temperature Time (min) Shelf position (°C) Biscuits made True Fan Cook- 150 - 160 20 - 40 with yeast dough Puff pastries True Fan Cook- 20 - 30 170 - 180 Rolls True Fan Cook- 10 - 25 Rolls Conventional 10 - 25...
  • Page 24 Cakes / pastries / breads on baking trays Food Temperature Time (min) Shelf position (°C) 2 positions 3 positions Cream puffs / 25 - 45 1 / 4 160 - 180 Eclairs Dry streusel 150 - 160 30 - 45...
  • Page 25 ENGLISH 3. Put the core temperature sensor into Always cook without a lid the meat. when you use this function. 4. Select the function Slow Cooking and set the correct end core temperature. 1. Sear the meat in a pan on the hob on a very high setting for 1 - 2 minutes on each side.
  • Page 26 11.9 Roasting • To prevent the meat juices or fat from burning onto the pan, put some liquid • Use heat-resistant ovenware to roast into the deep pan. (refer to the instructions of the • If necessary, turn the roast (after 1/2 - manufacturer).
  • Page 27 ENGLISH Veal Food Quantity Function Tempera- Time (min) Shelf posi- (kg) ture (°C) tion Roast veal Turbo Grilling 160 - 180 90 - 120 Knuckle of 1.5 - 2 Turbo Grilling 160 - 180 120 - 150 veal Lamb Food Quantity Function Tempera-...
  • Page 28 Fish (steamed) Food Quantity Function Tempera- Time (min) Shelf posi- (kg) ture (°C) tion Whole fish 1 - 1.5 Conventional 210 - 220 40 - 60 Cooking 11.11 Grilling • Grill only flat pieces of meat or fish. • Always preheat the empty oven with •...
  • Page 29 ENGLISH Food Temperature (°C) Time (min) Rolled joint for roasting 190 - 210 120 - 180 Duck 220 - 240 90 - 150 Pork knuckle 190 - 210 150 - 210 When you grill with the turnspit, insert a deep pan on the first shelf position. 11.12 Frozen foods - True Fan Cooking Food Temperature (°C)
  • Page 30 Food Function Temperature Time (min) Temperature (°C) (°C) Baguettes Conventional as per manu- as per manu- Cooking facturer’s in- facturer’s in- structions structions Fruit flans Conventional as per manu- as per manu- Cooking facturer’s in- facturer’s in- structions structions 1) Turn the French fries 2 or 3 times during cooking.
  • Page 31 ENGLISH Soft fruit Food Temperature (°C) Cooking time until Continue to cook simmering (min) at 100 °C (min) Strawberries / Blue- 160 - 170 35 - 45 berries / Raspber- ries / Ripe goose- berries Stone fruit Food Temperature (°C) Cooking time until Continue to cook simmering (min)
  • Page 32 Fruit Food Temperature Time (h) Shelf position (°C) 1 position 2 positions Plums 60 - 70 8 - 10 1 / 4 Apricots 60 - 70 8 - 10 1 / 4 Apple slices 60 - 70 6 - 8...
  • Page 33: Care And Cleaning

    ENGLISH Food Food core temperature (°C) Saddle of venison 70 - 75 Leg of venison 70 - 75 Fish Food Food core temperature (°C) Salmon 65 - 70 Trouts 65 - 70 12. CARE AND CLEANING WARNING! Refer to Safety chapters. 12.1 Notes on cleaning •...
  • Page 34 2:30 h for a The pyrolytic cleaning high degree procedure cannot start: of dirt • if you did not remove the core temperature sensor plug from the socket. In You can use the End function to delay some models, the display the start of the cleaning procedure.
  • Page 35 ENGLISH 12.6 Replacing the lamp Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity. WARNING! Danger of electrocution! Disconnect the fuse before you replace the lamp. 3.
  • Page 36: Troubleshooting

    3. Clean the glass cover. 4. Replace the lamp with a suitable 300 °C heat-resistant lamp. 5. Install the glass cover. 6. Install the left shelf support. 13. TROUBLESHOOTING WARNING! Refer to Safety chapters. 13.1 What to do if...
  • Page 37 ENGLISH Problem Possible cause Remedy The turnspit does not ro- The turnspit is not correctly Refer to "Using the turn- tate. installed into the turnspit spit". hole. It takes too long to cook the The temperature is too low Adjust the temperature if dishes or they cook too or too high.
  • Page 38: Energy Efficiency

    We recommend that you write the data here: Model (MOD.) ......... Product number (PNC) ......... Serial number (S.N.) ......... 14. ENERGY EFFICIENCY 14.1 Product Fiche and information according to EU 65-66/2014 Supplier's name Electrolux Model identification EOC5743AOM EOC5743AOV EOC5743AOX...
  • Page 39 ENGLISH – Use the residual heat to warm up • Keep food warm - if you want to use other foods. the residual heat to keep the meal • Cooking with fan - when possible, warm, choose the lowest possible use the cooking functions with fan to temperature setting.
  • Page 40 www.electrolux.com/shop...

Table of Contents