Conversions - Displaying Actual Vs. Kitchen Fractions; Recipe Scaling - Actual Vs. Kitchen Fractions Displayed; Cooking Unit Conversions - Calculated Industries Kitchen Calc PRO Master Chef's Edition 8305 User Manual

Professional recipe conversion calculator with dual digital timers
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Conversions — displaying actual vs. Kitchen Fractions
Convert 2-3/4 tablespoons to a "kitchen fraction," then the actual
decimal value, then return to the entered value:
KeYStrOKe
 T
(Kitchen fraction)
 T
(Actual decimal value)
T
(Actual fraction)
T
recipe Scaling — actual vs. Kitchen Fractions displayed
When performing Recipe Scaling using the
is in a fractional format that does not support existing measuring
spoons or cups (see "Available Kitchen Fractions" on previous page),
the "kitchen fraction" value will be displayed first. A second press of
the
key will display the actual fraction value. A third press will
display the actual decimal value.

cooKinG Unit conversions

With the KitchenCalc Pro, converting cooking or other unit
measurements is quick and easy. To convert cooking units, enter the
quantity, press the cooking unit key, and then press the
the desired unit of measure key. To enter fractions (e.g., 1/2 cup), use
the
key. Also, some units (like gallons) don't have dedicated keys,
but are second functions of primary keys. They can be accessed
using the
key.
Convert 1-1/2 teaspoons to tablespoons:
KeYStrOKe
   t T
Convert 8 fluid ounces to cups:
KeYStrOKe
 
Convert 5-1/2 quarts to gallons:
KeYStrOKe
   
(gal)
 
Convert 32 dry oz. to lbs.:
KeYStrOKe
  
(quart)
2-3/4
3
tBSP rnd^
2.75
actual
2-3/4
actual
key, and the answer
0-1/2
1-3/8
U
'
G
ser
s
diSPLaY
tBSP
tBSP
tBSP
key and
diSPLaY
tBSP
diSPLaY
1
CUP
diSPLaY
5-1/2
Qt
GaL
diSPLaY
2
LB
— 7
Uide

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