One Push Reheating - Panasonic NN-CD87KS Manual

One Push Reheating

This unique feature 'the Genius' built in sensor allows you to reheat a chilled
meal with one push of the dial. It is not necessary to select the power level
or cooking time. The built-in sensor measures the humidity of the food and
calculates the microwave power level together with a cooking time.
When clock mode is displayed,
press the dial to start. To reset
oven and return to clock mode,
press Stop/Cancel.
Program
Reheat a
fresh
pre-cooked
chilled meal
How it works
Once the One Push Reheating has
been selected and Start is pressed the
food is heated up. As food begins to
get hot, steam is emitted. When the
food reaches a certain temperature and
begins to cook, an even greater amount
of steam is released. The increase
in steam emission is detected by a
humidity sensor in the oven. This acts
as a signal for the oven to calculate how
Adjust to Taste
The One Push Reheating reheats a chilled meal for average tastes. You are able
to adjust the reheating program to your own taste. After pressing Start, +/- symbol
and flashing bar appears in the display, turn dial clockwise for more time or anti-
clockwise for less time. This operation should be completed within 14 seconds.
32
Default mode is normal.
Weight Accessories
200-
1000 g
Instructions
All foods must be pre-cooked. Foods
should be at refrigerator temperature
approx.+ 5 °C. Reheat in microwaveable
container as purchased. Pierce covering
film with a sharp knife once in the
centre and four times around the edge.
If transferring food to dish, cover with
pierced cling film. Press dial to Start. Stir
at beeps. Stir again at end of program
and allow a few minutes standing time.
Large pieces of meat/fish in a thin
sauce may require longer cooking. This
program is not suitable for starchy food
such as rice, noodles or potatoes.
much longer the food needs to cook.
The remaining cooking time will appear
in the display window after two beeps.
Whilst the Sensor program is still in the
display window the oven door should
not be opened. Wait until the cooking
time appears in the window, and then
open the door if required, to stir or turn
the food.