Belling 864 Installation And User Instructions Manual page 4

4
TECHNICAL INFORMATION
• All installation and maintenance must only be
carried out by qualified personnel. The manufacturer
cannot be held responsible for any damage to
persons or property resulting from an incorrect
installation of the appliance.
• The appliance must only be used for its original
purpose, that is, cooking for domestic use.
• The manufacturer cannot be held responsible for
any damage to persons or property resulting from
an incorrect installation, maintenance or use of the
appliance.
• The electrical safety of this appliance is only
guaranteed if it is correctly connected to a suitable
earth system, as prescribed by the electrical safety
standards. The manufacturer disclaims all
responsibility if these instructions are not followed.
Should you have any doubts, seek the assistance
of a qualified person.
• Before connecting the appliance ensure that the
rating plate data corresponds to that of the gas and
electricity supply.
• The safety and automatic adjustment devices of
the appliance may, during its life, only be modified
by the manufacturer or duly authorised supplier.
UNPACKING YOUR COOKER
• Remove all packaging before use and check to
make sure that the appliance is in perfect condition.
If you have any doubts do not use the appliance
and call your supplier for advice.
• Do not move the appliance using the handles.
Some parts on the appliance may be protected by a
plastic film. This protective film must be removed before
the appliance is used. We recommend carefully slitting
the plastic film along the edges with a sharp knife or
pin.
The packaging materials should carefully
discarded and not left within easy reach of
children, as they are a potential safety hazard.
INSTRUCTIONS FOR THE INSTALLER
Prior to installation, ensure that the local distribution
conditions (nature of the gas and gas pressure) and the
adjustment conditions are compatible. The factory set
adjustment conditions for this appliance are stated on
the rating label, which is fitted to the back panel of the
appliance.
This appliance is not designed to be connected to a
combustion products evacuation device. It must be
installed and connected in accordance with current
installation regulations. Particular attention should be
given to the relevant requirements regarding ventilation.
This appliance is factory set to burn NATURAL GAS (G20)
at 20mbar but can be converted by a suitably qualified
engineer to burn BUTANE (G30) at 28-30 mbar and
PROPANE (G31) at 37 mbar, using the kit supplied.
GAS SAFETY (INSTALLATION & USE)
REGULATIONS
It is the law that all gas appliances are installed by
competent persons in accordance with the current
edition of the above regulations. It is in your interest
and that of safety to ensure compliance with the law.
In the UK, CORGI registered installers work to safe
standards of practice.
The cooker must also be installed in accordance with
BS 6172: 1990.
Failure to install the cooker correctly could invalidate
the warranty liability claims and could lead to
prosecution.
LOCATION
The cooker may be located in a kitchen, kitchen/diner
or a bed-sitting room, but not in a room containing a
bath or shower. The cooker must not be installed in a
bed-sitting room of less than 20m3.
LPG models shall not be installed in a room or internal
space below ground level, e.g. in a basement.
PROVISION FOR VENTILATION
The room containing the cooker should have an air
supply in accordance with BS 5440:Part 2.
The room must have an opening window or equivalent;
some rooms may also require a permanent vent. If the
room has a volume between 5 and 10m3, it will require
an air vent of 50 cm2 effective area unless it has a door
which opens directly to outside. If the room has a volume
of less than 5m3, it will require an air vent of 100 cm2
effective area. If there are other fuel burning appliances
in the same room, BS 5440: Part 2 should be consulted
to determine air vent requirements.
G83