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Super Rapid Italian Herb; Tangy Ginger Bread - Black & Decker All-In-One Horizontal B2000 Operating Instructions & Cook Book

Automatic breadmaker
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SUPER RAPID ITALIAN HERB

1-1/3 cups
lukewarm water
3 tablespoons
powdered milk
1/2 teaspoon
salt
3 tablespoons
sugar
3 tablespoons
butter or margarine
3-2/3 cups
white flour*
1-1/2 teaspoons
dried basil
1-1/2 teaspoons
dried marjoram
1-1/2 teaspoons
dried thyme
4 teaspoons
yeast
1. Measure ingredients in the order listed into Baking Pan.
2. Insert Baking Pan securely into unit; close lid.
3. Select RAPID setting and REGULAR or DARK crust.
4. Push Start button. Mixing begins immediately.
5. The Complete Signal will sound when bread is done.
6. Using pot holders, remove Baking Pan from the unit and
carefully turn bread out of Baking Pan. (Mixing paddle may
remain in bread. Remove paddle when loaf is cool.)
7. Allow to cool before slicing.
Time: 1:10 hours
Enjoy these recipes for a change of pace!

TANGY GINGER BREAD

1 cup
lukewarm water
1 large
egg, slightly beaten
1/4 cup
packed brown sugar
2 tablespoons
powdered milk
2 tablespoons
butter or margarine
1-1/2 tablespoons
molasses
3 teaspoons
grated orange rind
1-1/2 teaspoons
ground ginger
1 teaspoon
cinnamon
1 teaspoon
salt
3-1/4 cups
white flour*
3/4 teaspoon
yeast
*In Canada, use either bread flour or all-purpose flour;
in U.S., use bread flour.
Super Rapid Bake
Sweet
1. Measure ingredients in the order listed into Baking Pan.
2. Insert Baking Pan securely into unit.; close lid.
3. Select SWEET setting, and REGULAR or DARK crust.
4. Push Start button. There will be a 15-minute delay before
5. The Complete Signal will sound when bread is done.
6. Using pot holders, remove Baking Pan from the unit and
7. Allow to cool before slicing.
Time: 3:50 hours
22
mixing begins.
carefully turn bread out of Baking Pan. (Mixing paddle may
remain in bread. Remove paddle when loaf is cool.)

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