Black & Decker B1620 Operating Instructions & Cook Book page 27

RAPID LEMON POPPY SEED
American
1 cup
1 tsp. lemon juice, freshly squeezed 1 tsp.
2 tbsp. powdered milk
1 tsp.
2 tbsp.
2 tbsp. shortening
2-3/4 cups white flour*
1/4 tsp. nutmeg
1 tsp. lemon rind, freshly grated
1 tbsp. poppy seeds
2 tsp.
1. Measure ingredients in the order listed into Baking Pan.
2. Insert Baking Pan into oven chamber,twist to secure.Close lid.
3. Select:Rapid Bake Setting.
4. Select "Regular"or "Dark"crust.
5. Press Start - There will be a 5-minute preheat delay before
mixing begins.
6. Using oven mitts,remove bread when completion beeps sound.
7. Cool on a wire rack before slicing.
Sandwich Pleasers For The Brown Bag Club (1.5 lb)
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CORNBREAD
American
1-1/4 cups 1 egg+water to =
2 tbsp. powdered milk
1-1/2 tsp.
1 tbsp.
1 tbsp. shortening
3 cups white flour*
1/3 cup cornmeal
1 tsp.
1. Measure ingredients in the order listed into Baking Pan.
2. Insert Baking Pan into oven chamber,twist to secure.
Close lid.
3. Select:Basic Bread Setting.
4. Select "Regular"or "Dark"crust.
5. Press Start - There will be a 15-minute preheat delay
before mixing begins.
6. Using oven mitts,remove bread when completion
beeps sound.
7. Cool on a wire rack before slicing.
Time:3:50 hrs
* In U.S., use Bread Flour; in Canada, use either Bread Flour or
All-Purpose Flour.
Rapid Bake Breads (1.5 lb)
Canadian
water 1 cup
2 tbsp.
salt 1 tsp.
sugar 2 tbsp.
2 tbsp.
2-2/3 cups
1/4 tsp.
1 tsp.
1 tbsp.
yeast 2 tsp.
Canadian
1-1/4 cups
2 tbsp.
salt 1-1/2 tsp.
honey 1 tbsp.
1 tbsp.
2-3/4 cups
1/3 cup
yeast 1 tsp.
RAPID ITALIAN HERB
American
1-1/4 cups
2 tbsp. powdered milk
1 tsp.
2 tbsp.
3 tbsp.
3-1/3 cups
1 tsp. dried marjoram
1 tsp.
1 tsp.
2 tsp.
1. Measure ingredients in the order listed into Baking Pan.
2. Insert Baking Pan into oven chamber,twist to secure.Close lid.
3. Select:Rapid Bake Setting.
4. Select "Regular"or "Dark"crust.
5. Press Start - There will be a 5-minute preheat delay before
mixing begins.
6. Using oven mitts,remove bread when completion beeps sound.
7. Cool on a wire rack before slicing.
CRACKED WHEAT
American
1-1/4 cups
2 tbsp. powdered milk
1-1/4 tsp.
2 tbsp.
2 tbsp.
3/4 cup whole wheat flour
2 cups
3/4 cup cracked wheat
1-1/2 tsp.
1. Measure ingredients in the order listed into Baking Pan.
2. Insert Baking Pan into oven chamber,twist to secure.Close lid.
3. Select:Whole Grain Setting.
4. Crust setting is pre-selected.
5. Press Start - There will be a 25-minute preheat delay before
mixing begins.
6. Using oven mitts,remove bread when completion beeps sound.
7. Cool on a wire rack before slicing.
Time:4:10 hrs
27
Table Of Contents
Canadian
water 1-1/4 cups
2 tbsp.
salt 1 tsp.
sugar 2 tbsp.
shortening 3 tbsp.
white flour* 3-1/4 cups
1 tsp.
dried basil 1 tsp.
dried thyme 1 tsp.
yeast 2 tsp.
Canadian
water 1-1/4 cups
2 tbsp.
salt 1-1/4 tsp.
honey 2 tbsp.
shortening 2 tbsp.
1 cup
white flour* 1-1/2 cups
3/4 cup
yeast 1-1/4 tsp.
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