Download Print this page

Oatmeal Nut; Cracked Wheat; Apple Cinnamon Granola - Black & Decker B1620 Operating Instructions & Cook Book

Black & decker operating instructions all-in-one deluxe automatic breadmaker b1620
Hide thumbs

Advertisement

Table of Contents
Sandwich Pleasers For The Brown Bag Club (2.0 lb)

OATMEAL NUT

American
1-1/4 cups
2 tbsp.
powdered milk
1-1/4 tsp.
1 tbsp.
molasses
1tbsp.
2 tbsp.
shortening
3/4 cup
whole wheat flour
2 cups
white flour*
1/3 cup
oatmeal, quick cooking
1-1/4 tsp.
ADD INGREDIENTS:
1/3 cup
walnuts, chopped
1. Measure first 10 ingredients in the order listed into Baking Pan.
2. Insert Baking Pan into oven chamber,twist to secure.Close lid.
3. Select:Whole Grain Setting.
4. Crust setting is pre-selected.
5. Press Start - There will be a 25-minute preheat delay before
mixing begins.
6. Add walnuts when "Add Ingredient"signal beeps.
7. Using oven mitts,remove bread when completion beeps sound.
8. Cool on a wire rack before slicing.
Time:4:10 hrs
Small flake rolled oats gives a traditional oatmeal bread texture.
Do not use "instant cooking" oatmeal.

APPLE CINNAMON GRANOLA

American
2/3 cup
apple juice, unsweetened
2/3 cup
applesauce, unsweetened
1 tsp.
2 tbsp.
2 tbsp.
shortening
1 cup
whole wheat flour
1-3/4 cups
white flour*
1/3 cup
granola
1/2 tsp.
cinnamon
1-1/2 tsp.
ADD INGREDIENTS:
1/3 cup
* In U.S., use Bread Flour; in Canada, use either Bread Flour or
All-Purpose Flour.
Canadian
water
1-1/4 cups
2 tbsp.
salt
1-1/4 tsp.
1 tbsp.
honey
1 tbsp.
2 tbsp.
1 cup
1-3/4 cups
1/3 cup
yeast
1-1/4 tsp.
1/3 cup
Canadian
2/3 cup
2/3 cup
salt
1 tsp.
honey
2 tbsp.
2 tbsp.
1 cup
2 cups
1/3 cup
1/2 tsp.
yeast
1-1/2 tsp.
raisins
1/3 cup

CRACKED WHEAT

American
1-1/2 cups
2 tbsp.
powdered milk
1-1/2 tsp.
2 tbsp.
2 tbsp.
1 cup
whole wheat flour
2-1/4 cups
3/4 cup
cracked wheat
1-1/4 tsp.
1. Measure ingredients in the order listed into Baking Pan.
2. Insert Baking Pan into oven chamber,twist to secure.Close lid.
3. Select: Whole Grain Setting.
4. Crust setting is pre-selected.
5. Press Start - There will be a 25-minute preheat delay before
mixing begins.
6. Using oven mitts,remove bread when completion beeps sound.
7. Cool on a wire rack before slicing.
Time:4:10 hrs
The crunchy texture & slightly nutty flavor of this bread makes it
a treat with luncheon meats. Look for bulgar or cracked wheat in
large grocery stores, bulk & health food stores.
1. Measure first 10 ingredients in the order listed into Baking Pan.
2. Insert Baking Pan into oven chamber,twist to secure.Close lid.
3. Select:Sweet Setting.
4. Select "Regular"or "Dark"crust.
5. Press Start - There will be a 15-minute preheat delay before
mixing begins.
6. Add raisins when "Add Ingredient"signal beeps.
7. Using oven mitts,remove bread when completion beeps sound.
8. Cool on a wire rack before slicing.
Time:3:50 hrs
Try on the Whole Grain cycle for a darker crust.
Try different flavors of granola for a variety of tastes.
22
Table Of Contents
Canadian
water
1-1/3 cups
3 tbsp.
salt
1-1/2 tsp.
honey
3 tbsp.
shortening
3 tbsp.
1-1/4 cups
white flour*
1-1/2 cups
1 cup
yeast
1-1/4 tsp.
Recipe Index

Hide quick links:

Advertisement

Table of Contents
loading

  Related Manuals for Black & Decker B1620

This manual is also suitable for:

All-in-one deluxe b1620