Appliance Operating Instructions - Unox BakerTop XL 405 Instruction Manual

Indications to use the prover
Installation, Inspection, maintenance and repair
Danger high voltage!
Installation, maintenance and repair must be carried out by qualified and properly trained personnel. Before
carrying out any work on the appliance, the electrical supply to the appliance must be disconnected.
The user needs to contact a UNOX service point also to change the power cable.
If the appliance is placed on support structure on wheels, make sure any movement will not damage the
electrical cables, water pipes, drain pipes, etc.
Avoid placing the unit near heat sources.
If the user moves the appliance, it is necessary the electrical cables, water pipes and exhaust ducts are
disconnected while moving and connect them later.
To ensure the appliance remains in perfect condition, maintenance work should be carried out at least once a
year, by a partner organization as recommended by the Assistance Service.
Care, Inspection and cleaning
Before each maintainance or cleaning it necessary to unplug the electrical power and wait for the
appliancce to cool down.
It is recommended a daily cleaning of the cooking chamber to maintain adequate levels of hygiene and
prevent to ruin the stainless steel of the cooking chamber.
Prover chamber cleaning
To clean the chamber of the prover proceed as follows:
- turn on the prover
- set the temperature at 40°C and the steam at 100% for 10 minutes
- disconnect the prover from the power supply and let it cool down
- clean it with a sponge and neutral detergent
To avoid corrosion in the cooking chamber, the prover must be cleaned every day, even if used only with
moist heat (steam).
Do not clean the appliance with a high pressure cleaner, with jets of hot water or steam at high pressure.
The daily cleaning of the gasket of the cooking chamber with a non – abrasive soap extend the appliance life.
Do not use acid products and/or abrasive tools.
External cleaning
For the external clearing of the prover do not use water jet or pressure steam.
Use wet cloths and specific products for steel cleaning.
Do not use acids products and / or ammonia.
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BakerTop
™
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