AEG BSE882320M User Manual page 32

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32
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Food
Lasagne
Vegetables au
1)
gratin
Baguettes with
melted cheese
Milk rice
Fish bakes
Stuffed vegeta-
bles
1) Preheat the oven.
10.12 Moist Fan Baking
Food
Pasta gratin
Potato gratin
Moussaka
Lasagne
Cannelloni
Bread pudding
Rice pudding
Apple cake, made with
sponge mixture (round cake
tin)
White bread
10.13 Multilevel Baking
Use the function: True Fan Cooking.
Function
Temperature
(°C)
Conventional
180 - 200
Cooking
Grill + Fan
170 - 190
True Fan Cook-
160 - 170
ing
Conventional
180 - 200
Cooking
Conventional
180 - 200
Cooking
True Fan Cook-
160 - 170
ing
Temperature
(°C)
200 - 220
180 - 200
170 - 190
180 - 200
180 - 200
190 - 200
170 - 190
160 - 170
190 - 200
Time (min)
25 - 40
15 - 35
15 - 30
40 - 60
30 - 60
30 - 60
Time (min)
45 - 55
70 - 85
70 - 95
75 - 90
70 - 85
55 - 70
45 - 60
70 - 80
55 - 70
Shelf position
1
1
1
1
1
1
Shelf position
3
3
3
3
3
3
3
3
3

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