Electrolux EOB6631 User Manual page 26

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26
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Bread and pizza
Food
White
1)
bread
1)
Rolls
1)
Pizza
1) Preheat the oven for 10 minutes.
Flans
Food
Vegetables filled
Lasagne
Potato gratin
Meat
Food
Roast pork
Veal
Roast beef -
rare
Roast beef -
medium
Roast beef -
well done
Lamb
Chicken
Turkey
Duck
Goose
Rabbit
Quantity (g) Tempera-
ture (°C)
1000
180 - 190
500
190 - 210
-
200 - 220
Tempera-
Time
ture (°C)
(min)
170 - 180
30 - 40
170 - 180
40 - 50
160 - 170
50 - 60
Quantity (g)
Temper-
ature
(°C)
1000
180
1000
180
1000
210
1000
200
1000
190
1000
175
1000
200
4000
170
2000 - 2500
170 - 180 120 - 150 2
3000
160 - 170 150 - 200 1
-
170 - 180 60 - 90
Time (min)
Shelf posi-
tion
45 - 60
2
20 - 30
2 (2 and 4)
20 - 30
2
Shelf po-
Comments
sition
1
In a mould
2
In a mould
1 (2 and 4)
In a mould
Time
Shelf po-
(min)
sition
90 - 110
2
90 - 110
2
45 - 50
2
55 - 65
2
65 - 75
2
110 - 130 2
55 - 65
2
180 - 240 2
2
Comments
1 - 2 pieces,
500 g for
each piece
6 - 8 rolls in
a baking tray
In a baking
tray
Comments
On a wire shelf
On a wire shelf
On a wire shelf
On a wire shelf
On a wire shelf
Leg
Whole
Whole
Whole
Whole
Cut in pieces

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