Product - Breville RM-BBM800XL Instruction Book

OPERATING YOUR BREVILLE CERTIFIED REMANUFACTURED PRODUCT - BEGINNER'S GUIDE
SETTING PADDLE DESCRIPTION
SWEET Collapsible This is a setting for breads high in sugar, fats
and proteins.
Due to ingredient properties, sweet breads high
in sugar, fats and proteins tend to brown quicker.
For this reason, in comparison to the BASIC
setting, there is a lower BAKE temperature.
YEAST Collapsible This is a setting for breads that contain baking
FREE powder or baking soda rather than yeast to make
the bread rise. These breads have a cake-like
texture and are sometimes referred to as quick
breads, batter breads or cake breads. Use this
setting for packaged corn bread, quick bread and
cake mixes.
In comparison to the BASIC setting, the YEAST
FREE setting jumps straight from the KNEAD
phase to the BAKE phase - omitting the RISE
phase due to the omission of yeast.
20
CRUST COLOR LOAF SIZE
OPTIONS OPTIONS
Not applicable 1.0lb (0.5kg)
1.5lb (0.75kg)
The SWEET setting
2.0lb (1.0kg)
is preset with the
2.5lb (1.25kg)
recommended crust
color that prevents
over browning of
most sweet breads
high in sugar, fat
and protein.
The MODIFY button
can be used to
modify the baking
temperature and/
or time if a lighter
or darker crust is
desired. Refer to
'Using the MODIFY
button', page 34.
Not applicable Not applicable
Like a cake mixture, Like a cake
yeast free breads mixture, yeast
require a fi xed free breads have
baking temperature fi xed ingredient
and time to produce quantities to
a specifi c crust color. produce a specifi c
For this reason, no loaf size. For this
crust color options reason, no loaf
are available on this size options are
setting. available on this
setting.
The MODIFY button
can be used to
modify the baking
temperature and/
or time if a lighter
or darker crust is
desired. Refer to
'Using the MODIFY
button', page 34.
MORE INFORMATION
Use the MODIFY button to see
the preset phase temperatures
and times. Refer to 'Using the
MODIFY button', page 34.
For recipes, refer to the SWEET
section, page 94.
Use the MODIFY button to see
the preset phase temperatures
and times. Refer to 'Using the
MODIFY button', page 34.
For recipes, refer to the YEAST
FREE section, page 100.