Breville RM-BBM800XL Instruction Book page 120

JAM - KETCHUP
NAME Ketchup
SETTING Jam
PADDLE Fixed
DELAY START No
INGREDIENTS
Apple cider vinegar
Olive oil
Molasses
Unsalted butter, ½" pieces at room temperature
Whole canned tomatoes
Tomato paste
Cooking onion, small dice
Garlic cloves, minced
Cinnamon
Chili powder
Paprika
Salt
Brown sugar
Ground allspice
Ensure the fi xed paddle is securely attached before adding ingredients to the bread pan in the order listed. Secure the bread pan inside the baking
chamber. Select the JAM setting. Press the START | PAUSE button. When the cycle is complete, use oven mitts to remove the bread pan from the
bread machine. Allow the ketchup to cool for 15 minutes before removing from the bread pan.
TIP: The ketchup can be pureed in a blender for a smoother appearance.
½ cup
1 tablespoon
2 tablespoons
2 tablespoons
28oz can
2 tablespoons
¾ cup
3
¼ teaspoon
1 teaspoon
¾ teaspoon
1 teaspoon
L cup
¼ teaspoon
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