Cleaning; Cooking Well - Broaster 1600 Operation Manual

Pressure fryer
Hide thumbs Also See for 1600:
Table of Contents

Advertisement

DANGER: DO NOT heat or boil water
in a pressure fryer. Disconnect main
power supply. Keep cover and pressure
regulating valve OPEN when cooking well
contains water. If cover is CLOSED on a
well holding hot or boiling water, a large
quantity of scalding water could spray out
when cover is opened causing serious
burns.
DANGER: Broaster
cleaner is a caustic substance. DO
NOT take internally. Keep away from eyes
and skin. DO NOT inhale powder. Wear
rubber gloves and eye protection when han-
dling. See first aid instructions on container.
When cleaning with water, use Broaster
cooking well cleaner #99500. DO NOT use
soaps and detergents. Cooking well cleaner
removes unwanted contaminants while also
neutralizing harmful acids. These acids, if
not removed, may damage cooking well and
filter system. To ensure cover remains
OPEN when cleaning, install cleaning flag
#12814 over latch column. Cleaning flag is
supplied with each new unit and in cooking
well cleaner. Additional cleaning flags can
be ordered.

11 - CLEANING

®

cooking well

®
11-1
Manual #13897 10/97 Rev 10/11
COOKING WELL
1. Turn cook/filter switch OFF and discon-
nect main power supply.
2. Remove filter pan (if your unit has one)
from under unit.
3. Drain and discard used oil.
4. OPEN cover and install cleaning flag
#12814 over latch column.
NOTE: Quarterly cleaning of Probe Guard
(gas & electric) should be done at this
point. See PROBE GUARD & BAS-
KET GUIDE CLEANING.
5. Close drain valve. Fill cooking well
(1600: 4.5 gallons OR 1800: 9 gallons)
with warm tap water. Thoroughly dis-
solve 4.5 oz. (1600) OR 9.0 oz. (1800)
®
of Broaster
Cooking Well Cleaner in
the water.
6. Soak with cover OPEN for a minimum
of 15 minutes. Alternate method: soak
overnight up to 12 hours.
7. Drain and discard cleaning mixture.
8. Clean cooking well using a non-metal-
lic heavy duty commercial scouring
pad that is USDA approved.
9. Rinse cleaning utensils and cooking
well with water.
10. Rinse with clear water. Drain and dis-
card rinse water.
11. Connect main power supply. Turn
cook/filter switch to FILTER for 5 sec-
onds to clear filter lines. Drain and dis-
card mixture.

Advertisement

Table of Contents
loading

This manual is also suitable for:

1800

Table of Contents