Download  Print this page

AEG BY931460IM User Manual

Hide thumbs

Advertisement

Quick Links

EN
User Manual
BY931460IM
Oven
BY931460NM
EURO Appliances - euappliances.info

Advertisement

loading

  Related Manuals for AEG BY931460IM

  Summary of Contents for AEG BY931460IM

  • Page 1 User Manual BY931460IM Oven BY931460NM EURO Appliances - euappliances.info...
  • Page 2: Table Of Contents

    14. ENERGY EFFICIENCY....................43 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.
  • Page 4: Safety Instructions

    Always use oven gloves to remove or put in • accessories or ovenware. Before maintenance cut the power supply. • Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock.
  • Page 5 ENGLISH • Always use a correctly installed • Be careful when you open the shockproof socket. appliance door while the appliance is • Do not use multi-plug adapters and in operation. Hot air can release. extension cables. • Do not operate the appliance with •...
  • Page 6: Pyrolytic Cleaning

    • Read carefully all the instructions for subsequent damage to the appliance, Pyrolytic cleaning. the housing unit or the floor. Do not • Keep children away from the close the furniture panel until the...
  • Page 7: Product Description

    ENGLISH • Before replacing the lamp, disconnect • Cut off the mains electrical cable the appliance from the power supply. close to the appliance and dispose of • Only use lamps with the same specifications. • Remove the door catch to prevent children or pets from becoming 2.7 Disposal trapped in the appliance.
  • Page 8: Control Panel

    To bake and roast or as a pan to collect Telescopic runners fat. Core temperature sensor For shelves and trays. To measure how far the food is cooked. 4. CONTROL PANEL 4.1 Electronic programmer Use the sensor fields to operate the appliance.
  • Page 9 ENGLISH Sensor Function Comment field Convenience A category of the automatic programmes. Oven Dishes A category of the automatic programmes. Pizza A category of the automatic programmes. 4.2 Display A. Heating function B. Time of day C. Duration time and end time of a function D.
  • Page 10: Before First Use

    Symbol Function Heat + Hold The function is active. 5. BEFORE FIRST USE WARNING! If you use manual cooking Refer to Safety chapters. only, you can ignore this procedure. 5.1 Initial Cleaning Conditions: Remove all accessories and removable • The temperature in the kitchen must shelf supports from the appliance.
  • Page 11 ENGLISH 6.2 The menus in overview Main menu Sym- Menu item Application Auto Cooking Contains a list of automatic categories. Heating Functions Contains a list of heating functions. Pyrolysis Pyrolytic cleaning. Basic Settings Used to set other settings. Favourites Contains a list of favourite cooking programmes created by the user.
  • Page 12: Heating Functions

    Sym- Submenu Description Odour Filter Activates or deactivates the function. Prevents smell during cooking. When off, it cleans itself pe- riodically. Calibration Starts calibration. DEMO mode Activation / deactivation code: 2468 Service Shows the software version and configuration. Factory Settings Resets all settings to factory settings.
  • Page 13 ENGLISH Heating function Application Moist Fan Baking To prepare baked goods in tin on one shelf posi- tion. To save energy during cooking. This function must be used in accordance with the cooking ta- bles in order to achieve the desired cooking re- sult.
  • Page 14: Clock Functions

    If you want to change a heating function, Do not put food in the oven press . If you want to change the when the Fast heat up temperature, turn the shuttle to the right function operates. or to the left.
  • Page 15: Automatic Programmes

    ENGLISH 2. Press again and again until the 4. Press again and again until the display shows the necessary clock display shows: Heat + Hold. function and the related symbol. 5. Press to confirm. 3. Use the shuttle to set the necessary When the function ends, an acoustic time.
  • Page 16: Using The Accessories

    Auto Cooking: categories Symbol Category Baking Roasting Convenience Oven Dishes Pizza 1. Activate the appliance. 4. Follow the information on the 2. Choose the dish and the category display. from the Food Index. 3. Choose the category on the control panel.
  • Page 17: Inserting The Accessories

    ENGLISH and the operating modes. The appliance calculates the end time in approximately 30 minutes. 6. To change the core temperature, press When the meat is at the set core temperature, an acoustic signal sounds. The appliance deactivates automatically. 7. Touch any symbol to stop the signal. 8.
  • Page 18: Additional Functions

    Put the wire shelf on the telescopic Wire shelf and deep pan together: runners so that the feet point Put the wire shelf on the deep pan. Put downwards. the wire shelf and the deep pan on the telescopic runners.
  • Page 19 ENGLISH Activating the programme 10.4 Set + Go 1. Activate the appliance. The function lets you set a heating 2. Select the menu: Favourites. function (or a programme) and use it later with one press of any symbol. 3. Press to confirm.
  • Page 20: Hints And Tips

    • Night brightness - when the appliance Minder. When the function ends, is deactivated, the brightness of the the display goes back to the night display is lower between 10 PM and 6 brightness. 10.7 Cooling fan • Day brightness: –...
  • Page 21 ENGLISH Food Ovenware Accessories Comments Pastry: - Sweet Tray Multiple pieces. - Salty Tray Multiple pieces. Bread: - Tin Bread tin Shelf 1 tin - Tray Tray 1 tin - Flat Bread Tray 1 or 2 pieces (e.g. baguettes) Rolls: - Savoury Tray Multiple small...
  • Page 22 Food Ovenware Accessories Comments Roast Game Roasting Deep pan Set the weight. Put a lid on the dish. Poultry/Fish Food Ovenware Accessories Comments Boned Poultry Roasting tin Core temperature sen- sor and deep roasting Whole Chicken Roasting tin Deep roasting pan Set the weight.
  • Page 23 ENGLISH Food Ovenware Accessories Comments - Sweet Tray Multiple small pieces. - Salty Tray Multiple small pieces. Fresh Pastry - Sweet Tray Multiple small pieces. - Salty Tray Multiple small pieces. Rolls/Baguette Multiple small pieces. - Frozen Tray Multiple small pieces.
  • Page 24 Food Ovenware Accessories Comments Snack Tray Multiple small pieces. 11.5 Auto Cooking - Oven Dishes Food Ovenware Accessories Comments Meat/Fish Casserole: - High Casserole Heat-resistant dish Shelf Less than 4 cm. - Flat Casserole Heat-resistant dish Shelf Less than 4 cm.
  • Page 25 ENGLISH Food Accessories Comments - Pre-baked Tray Pizza base, not fully baked and without additional top- ping. - Not pre-baked Tray Without extra topping. - Calzone Tray Fresh Pizza Pre-baked Tray Pizza Snack Tray 11.7 Advice for special heating 11.8 Baking functions of the oven •...
  • Page 26: Tips On Baking

    11.9 Tips on baking Baking results Possible cause Remedy The bottom of the cake is The shelf position is incor- Put the cake on a lower not browned sufficiently. rect. shelf. The cake sinks and becomes The oven temperature is too The next time you bake, set soggy, lumpy or streaky.
  • Page 27 ENGLISH Food Function Temperature Time (min) Shelf position (°C) Flan base - short True Fan Cook- 10 - 25 170 - 180 pastry Flan base - True Fan Cook- 150 - 170 20 - 25 sponge mixture Apple pie / Ap- True Fan Cook- 60 - 90 ple pie (2 tins...
  • Page 28 Food Function Temperature Time (min) Shelf position (°C) Fruit flans (made True Fan Cook- 35 - 55 with yeast dough / sponge mixture) Fruit flans (made Top/Bottom 35 - 55 with yeast Heat dough / sponge mixture) Fruit flans made...
  • Page 29 ENGLISH Food Function Temperature Time (min) Shelf position (°C) Puff pastries True Fan Cook- 20 - 30 170 - 180 Rolls True Fan Cook- 10 - 25 Rolls Top/Bottom 10 - 25 190 - 210 Heat Small cakes / True Fan Cook- 20 - 35 Small cakes (20 per tray)
  • Page 30 11.12 Moist Fan Baking Food Temperature Time (min) Shelf position (°C) Pasta gratin 200 - 220 35 - 45 Potato gratin 180 - 200 60 - 75 Moussaka 170 - 190 55 - 70 Lasagne 180 - 200 60 - 75...
  • Page 31: Pizza Setting

    ENGLISH Food Temperature Time (min) Shelf position (°C) 2 positions 3 positions Biscuits made 80 - 100 130 - 170 1 / 4 with egg white, meringues Macaroons 100 - 120 40 - 80 1 / 4 Biscuits made 160 - 170 30 - 60 1 / 4 with yeast...
  • Page 32: Roasting Tables

    11.15 Roasting • To prevent the meat juices or fat from burning onto the pan, put some liquid • Use heat-resistant ovenware to roast into the deep pan. (refer to the instructions of the • If necessary, turn the roast (after 1/2 - manufacturer).
  • Page 33 ENGLISH Veal Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Roast veal Turbo Grill- 160 - 180 90 - 120 Knuckle of 1.5 - 2 Turbo Grill- 160 - 180 120 - 150 veal Lamb Food Quantity Function Temperature Time (min)
  • Page 34 Food Quantity Function Temperature Time (min) Shelf posi- (°C) tion Turkey 4 - 6 kg Turbo Grill- 140 - 160 150 - 240 Fish (steamed) Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Whole fish 1 - 1.5...
  • Page 35: Frozen Foods

    ENGLISH 11.18 Frozen foods Food Temperature (°C) Time (min) Shelf position Pizza, frozen 200 - 220 15 - 25 Pizza American, fro- 190 - 210 20 - 25 Pizza, chilled 210 - 230 13 - 25 Pizza Snacks, frozen 180 - 200 15 - 30 French Fries, thin 200 - 220...
  • Page 36 (see the table for the 1. Sear the meat in a pan on the hob on core temperature sensor). a very high setting for 1 - 2 minutes on each side. In the first 10 minutes you can set an 2.
  • Page 37 ENGLISH 11.21 Preserving • The jars cannot touch each other. • Put approximately 1/2 litre of water • Use only preserve jars of the same into the baking tray to give sufficient dimensions available on the market. moisture in the oven. •...
  • Page 38: Core Temperature Sensor Table

    Vegetables Food Temperature Time (h) Shelf position (°C) 1 position 2 positions Beans 60 - 70 6 - 8 1 / 4 Peppers 60 - 70 5 - 6 1 / 4 Vegetables for 60 - 70 5 - 6...
  • Page 39: Care And Cleaning

    ENGLISH Food Food core temperature (°C) Rib / Fillet steak: well done 70 - 75 Pork Food Food core temperature (°C) Shoulder / Ham / Neck joint of pork 80 - 82 Chop (saddle) / Smoked pork loin 75 - 80 Meatloaf 75 - 80 Veal...
  • Page 40 12.3 Pyrolysis • To clean metal surfaces, use a dedicated cleaning agent. • Clean the appliance interior after CAUTION! each use. Fat accumulation or other Remove all accessories and food remains may result in a fire. The removable shelf supports.
  • Page 41 ENGLISH and push inwards to release the clip To stop the pyrolytic seal. cleaning before it is completed, deactivate the appliance. WARNING! After the function is completed, the appliance is very hot. Let it cool down. There is a risk of burns. 7.
  • Page 42: Troubleshooting

    2. Clean the glass cover. 3. Replace the lamp with a suitable 300 °C heat-resistant lamp. 4. Install the glass cover. The side lamp 1. Remove the left shelf support to get access to the lamp. 3. Clean the glass cover.
  • Page 43: Energy Efficiency

    ENGLISH Problem Possible cause Remedy The oven does not heat up. The fuse is blown. Make sure that the fuse is the cause of the malfunction. If the fuse is blown again and again, contact a quali- fied electrician. The lamp does not operate. The lamp is defective.
  • Page 44 BY931460IM Model identification BY931460NM Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, conven- 0.99 kWh/cycle tional mode Energy consumption with a standard load, fan-forced 0.69 kWh/cycle mode Number of cavities Heat source Electricity Volume...
  • Page 45: Environmental Concerns

    ENGLISH 15. ENVIRONMENTAL CONCERNS marked with the symbol with the Recycle the materials with the symbol household waste. Return the product to Put the packaging in applicable your local recycling facility or contact containers to recycle it. Help protect the your municipal office.
  • Page 46 EURO Appliances - euappliances.info...
  • Page 47 ENGLISH EURO Appliances - euappliances.info...
  • Page 48 EURO Appliances - euappliances.info...

This manual is also suitable for:

By931460nm