Taylor C819 Operating Instructions Manual page 24

Patty Placement
Placement procedures of meat products must be
followed on the grill. Meat must be placed on the
lower grill surface from front to back. When the cook
cycle is complete, the upper platen will raise.
Patties are generally placed two at a time from front to back of grill and right to left. The removal order of the
patties is shown in the diagram by the number shown in the center of each patty.
Operating Procedures
Note: It is very important that all patties be
removed from the lower grill surface in the same
sequence that they were placed before cooking.
Patties must be removed immediately after the
upper platen has been raised to the OPEN position
and after the meat has been seasoned.
20
Models C819 & C821