Decagon Devices AquaLab 4TE Operator's Manual page 114

Water activity meter
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AquaLab
14. Further Reading
ing Formulas. p. 45-73. In J.J. Kabara, and D.S. Orth (ed.) Preser-
vative-Free and Self-Preserving Cosmetics and Drugs: Principles and
Practice. Marcel Dekker,
Hageman, M.J. 1988. Th e Role of Moisture in Protein Stability.
Drug Dev. Ind. Pharm. 14:2047-2070.
Heidemann, D.R., and P.J. Jarosz. 1991. Preformulation Studies In-
volving Moisture Uptake in Solid Dosage Forms. Pharmaceutical
Research 8:292-297.
Kontny, M.J. 1988. Distribution of Water in Solid Pharmacuetical
Systems. Drug Dev. Ind. Pharm. 14:1991-2027.
Sablani, S.S., K. Al-Belushi, I. Al-Marhubi, and R. Al-Belushi.
2007. Evaluating Stability of Vitamin C in Fortifi ed Formula Using
Water Activity and Glass Transition. International Journal of Food
Properties 10:61-71.
Zografi , G. 1988. States of Water Associated with Solids. Drug Dev.
Ind. Pharm. 14:1905-1926.
Zografi , G., and M.J. Kontny. 1986. Th e interactions of water with
cellulose- and starch-derived pharmaceutical excipients. Pharmaceu-
tical Research 3:187-193.
Miscellaneous
Bell, L.N. 1995. Kinetics of non-enzymatic browning in amorphous
solid systems: Distinguishing the eff ects of water activity and the
glass transition. Food Res Intl 28:591-597.
108

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