Machine Parameters And Performance; Specifications - Saeco Syntia Service Manual

SYNTIA
2.1. Technical specifications
Power supply and output:
Temperature monitoring:
Safety system:
Coffee heat exchanger output:
Stainless steel
Gear motor:
Pump:
Overpressure valve:
Water filter:
Coffee grinder:
Hot water/steam valve
Automatic dosage
Power consumption:
Dimensions: W x H x D in mm:
Weight:
Water tank capacity:
Coffee container capacity
Dregs drawer capacity
Heat exchanger capacity:
Water circuit filling time:
Heating time:
Dispensing temperature:
Grinding time:
2.2.

Machine parameters and performance

Minimum
PRODUCT
amount
QUANTITY
Espresso
Medium
coffee
Long coffee
Pre-ground
Hot water
Steam for
frother
Saeco International Group
240 V~ 50 Hz 1400 W - 230 V~ 50/60 Hz 1400 W -
120 V~ 60 Hz 1500 W - 100 V~ 50/60 Hz 1300 W
Variable resistor sensor (NTC) - transmits the value to the
electronic P.C.B
2 manual reset or one-shot thermostats (175°C)
(230/120 V~) 1300 W – (100 V~) 1100W
for coffee, hot water and steam dispensing
33VC with 2 rotation directions; power supply 24VC
Ulka with reciprocating piston and 120°C cutout 48 W, 230V,
50 Hz, Type EP5 approx. 13-15 bar 120V, 60Hz 100V, 50/60 Hz
Opens at approx. 16-18 bar
In tank
Direct current motor with flat ceramic grinders
Presblock
Dose adjustment controlled by the electronic system
During the heating phase - approx. 5.6 A
256x315x410
9 kg
1l.
200 gr. coffee beans
8
Approx. 10 cc
Approx. 15 seconds for first filling cycle
Approx. 45 seconds.
Approx. 84°± 4°
Approx. 8-10 seconds.
Default
amount
(Puls.) (Puls.)
70 165
No No
70 440
Continues until the water supply has been exhausted (capacitive sensor)
Continues until the water supply has been exhausted (capacitive sensor)
Maximum
Programm.
amount
by the user
(Puls.)
600
No
600
Yes
Rev.01 February 2010
02 TECHNICAL SPECIFICATIONS
Programm. by
Production / Service
Yes
No
Yes
No
No
No
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