Before Cooking Rice - Tiger tacook JAJ-A55U Operating Instructions Manual

3

Before Cooking Rice

See p.13 for tips on making delicious rice
1
Measure the rice.
Always use the measuring cup supplied with the rice
cooker
A level filling of rice in the supplied measuring cup
equals about 5.29 oz (about 0.18 L).
Use the supplied measuring cup for rinse-free rice as
well.
Always use the specified volume of rice
Note
(see "Specifications" on p.40).
Otherwise the rice may not cook properly.
2
Wash the rice.
This can be done using the inner pot.
For rinse-free rice, see p.13.
Do not use hot water (over 95˚F [35˚C])
Note
to wash the rice or when adding water.
It may prevent the rice from cooking
properly.
Do not apply too much force while
washing the rice.
This could damage the inner pot and
prevent rice from cooking properly.
14
3
Adjust the water level.
Place the inner pot on a level surface and adjust the
water level to the appropriate line of the corresponding
scale on the inside of the pot.
The water level should be selected according to the type
of rice and the selected cooking menu, but can be
fine-tuned to your personal preference.(See the
guidelines on p.13)
4
Wipe off any water and rice,
etc.
Be sure to remove any rice or other
Note
material adhering to and around the
heating plate, center sensor, upper
casing, and the catch. Material stuck to
the lid can prevent it from from closing, or
allow it to spring open while cooking.